Salad Station (Naples: Lely)

Skillets; Naples (FL); On-site; USD 26,000 - 38,000; Full time

Job summary

Skillets in Naples, FL is seeking a diligent team member for our Salad Station to prepare fresh salads and sandwiches according to our recipes and standards.

The ideal candidate will work efficiently in a fast-paced kitchen, maintain high quality, and ensure proper food handling and storage. This role emphasizes teamwork, attention to detail, and adherence to safety guidelines.

Previous food service experience is preferred, and flexibility to work weekends and holidays is appreciated.

Qualifications

• Previous experience in a food service or restaurant environment preferred.
• Ability to work in a fast-paced setting.
• Strong attention to detail.
• Knowledge of proper food handling procedures.

Responsibilities

• Prepare and assemble salads/ sandwiches, etc according to recipes
• Ensure all ingredients are fresh and stored properly
• Maintain cleanliness and organization in the salad station area
• Assist with food inventory and ordering supplies as needed
• Follow all food safety guidelines and regulations

Job description

Current job opportunities are posted here as they become available.

Job Summary

We are seeking a diligent individual to join our team as part of our Salad Station. The ideal candidate will be responsible for preparing fresh, high-quality salads, sandwiches, etc. according to our recipes and standards.

Qualifications

• Previous experience in a food service or restaurant environment preferred
• Ability to work in a fast-paced setting
• Strong attention to detail
• Knowledge of proper food handling procedures

Responsibilities

• Prepare and assemble salads/ sandwiches, etc according to recipes
• Ensure all ingredients are fresh and stored properly
• Maintain cleanliness and organization in the salad station area
• Assist with food inventory and ordering supplies as needed
• Follow all food safety guidelines and regulations

Additional Requirements

• Ability to stand for long periods
• Flexible schedule, including weekends and holidays
• Food A food handler's permit or certification is a plus