Safety Manager

Stampede Culinary Partners; Sunland Park (NM); On-site; USD 65,000 - 90,000; Full time

Job summary

Stampede Culinary Partners seeks a full-time Safety Manager for our New Mexico facility. The role focuses on building a proactive safety culture, regulatory compliance, and employee training.

You will lead safety programs, conduct inspections, manage injury reporting, and coordinate PPE and emergency processes while supervising HR Safety personnel.

Qualifications

• Bachelor's degree in human resources, Occupational Safety, or related field.
• 1–2 years of related experience.
• Fluency in Spanish and English, including reading and writing.
• Strong written and verbal communication for stakeholders.
• Knowledge of HRIS systems and standard software.
• CPR/First Aid Certification.

Responsibilities

• Develop and implement workplace safety policies and procedures.
• Conduct safety training, inspections, and daily production walk-throughs.
• Manage injury reporting, workers' compensation, and OSHA documentation.
• Investigate incidents and identify prevention opportunities.
• Coordinate safety committee meetings and PPE requirements.
• Supervise HR Safety personnel and support safety initiatives.

Skills

Bilingual English/Spanish

HRIS systems

MS Office & Internet apps

Strong communication

OSHA knowledge

Incident investigation

CPR/First Aid

Education

Bachelor's degree in HR or Occupational Safety

Tools

HRIS

Microsoft Office

Job description

Safety Manager

Stampede is looking for a full-time Safety Manager to support our New Mexico facility! If you're passionate about workplace safety, employee training, regulatory compliance, and creating a strong safety culture, this could be a great opportunity for you.

WHAT'S THE SCOPE?

The Safety Manager leads day-to-day safety activities for the New Mexico facility. This role supports safety programs and policies, employee training, workplace inspections, workers' compensation, OSHA-related processes, accident prevention, emergency response, and safety committee initiatives. The position also supervises HR Safety personnel.

YOUR CONTRIBUTIONS MATTER

• Develop and implement workplace safety policies and procedures.
• Conduct safety training, inspections, and daily production walk-throughs.
• Manage workplace injury reporting, workers' compensation, and OSHA documentation.
• Investigate incidents and identify opportunities to prevent future accidents.
• Coordinate safety committee meetings, emergency response training, and PPE requirements.
• Supervise HR Safety personnel and support ongoing safety initiatives.

WHAT'S REQUIRED?

• Bachelor's degree in human resources, Occupational Safety, or a related field.
• At least one to two years of related experience.
• Fluency in Spanish and English, including speaking, reading, and writing.
• Strong written and verbal communication skills with the ability to present information effectively to employees and other stakeholders.
• Knowledge of HRIS systems, Microsoft and internet-based software.
• CPR/First Aid Certification.

OSHA Certification is a plus!

ABOUT US

Stampede Culinary Partners is an innovative protein solutions company founded in 1995 and built on a simple principle: customer satisfaction. Our customers include leading restaurants, top retailers, foodservice distributors, home delivery providers, and other emerging markets throughout North America.

Our success is driven by our people and guided by our five core values:

• Perform Passionately
• Challenge Directly and Respectfully
• Commit to Teamwork
• Embrace Innovation
• Improve Daily

.

JOIN US!

Take the next step in your safety career as our Safety Manager! If you're ready to lead workplace safety initiatives, support employees, strengthen compliance, and help build a proactive safety culture at our New Mexico facility, we encourage you to apply!