S Elgin Restaurant Manager - Chili's

Brinker International; South Elgin (IL); On-site; USD 45,000 - 70,000; Full time

Job summary

An established industry player is seeking a passionate Restaurant Manager to lead a dynamic team at one of its locations. This role emphasizes hospitality and teamwork, ensuring that every guest enjoys a memorable experience. You'll be responsible for maintaining high operational standards while fostering a fun and engaging work environment. If you thrive in a fast-paced setting and are eager to make a difference, this opportunity offers the chance to grow your career in a vibrant atmosphere where your contributions are valued and recognized.

Qualifications

• Dependable team player with excellent multitasking skills.
• Enjoys working in a fast-paced environment.

Responsibilities

• Ensure a great Guest experience and uphold operational standards.
• Hire, train, and develop Team Members for growth.

Skills

Team Leadership

Customer Service

Multitasking

Operational Standards

Job description

Join to apply for the S Elgin Restaurant Manager - Chili's role at Brinker International

1 week ago Be among the first 25 applicants

Job Description

Role Overview

Chili's Managers are wired for hospitality! We're in the people business. Our successful Managers are passionate about connecting with Team Members and Guests. We foster a team-oriented atmosphere where going above and beyond is recognized and celebrated.

Chili's has a culture of fun. We take our jobs seriously but not ourselves. Managers aim for top business results while also enjoying their work. They lead high-energy shifts, exceed Guest expectations, and ensure financial responsibilities are met.

Responsibilities

• Ensure a great Guest experience
• Model and uphold operational and quality standards among Team Members
• Identify root causes of issues with self-reflection and accountability
• Foster open communication within the team
• Champion change and initiatives to influence team behavior
• Lead with heart and mind
• Utilize Chili's systems to control costs and drive results
• Follow operational systems and perform quality checks
• Hire, train, and develop Team Members for growth
• Engage with guests and build community relationships
• Practice safe food handling procedures
• Embody Chili's culture and beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Chili's was founded in Dallas, Texas, in 1975. We are known for our burgers, ribs, fajitas, and margaritas. Our legacy is rooted in service, hospitality, and giving back, and we are committed to delivering an excellent guest experience every day.

About You

• Dependable team player
• Enjoys working in a fast-paced environment
• Excellent multitasking skills

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

Referrals increase your chances of interviewing at Brinker International by 2x

Sign in to set job alerts for “Restaurant Manager” roles.