Runner/Stocker Block 16 - The Cosmopolitan

MGM Resorts; Las Vegas (NV); On-site; USD 30,000 - 40,000; Full time

Job summary

Join MGM Resorts as a Runner/Stocker and be part of a leading hospitality brand dedicated to excellence in service and entertainment. In this role, you'll manage goods, maintain service supplies, and ensure a clean and efficient work environment. Become part of a team where growth and opportunities are fostered in an inclusive setting.

Qualifications

• At least six months experience in a high-volume restaurant.
• Ability to follow hygiene standards and regulations.
• Minimum age of 18 years.

Responsibilities

• Receive, store and organize goods and products properly.
• Take inventory and communicate with management.
• Replenish service ware and condiments at service stations.

Skills

Organization

Communication

Teamwork

Time Management

Education

High School Diploma or Equivalent

Job description

Become one of the stars behind The SHOW and become part of the world’s most powerful entertainment brands. Our Company has one exciting mission: **_To entertain the human race_** .

**POSITION SUMMARY:**

As a Runner/Stocker you will juggle multiple responsibilities both behind the scenes and on the front of house floor. Your accommodating personality and ability to balance needs of a diverse clientele will be a welcome supporting facilitating a dining operation that is fun, efficient, and polished without pretense.

**PRINCIPAL DUTIES AND RESPONSIBILITIES:**

+ Properly receive and store goods and products using proper rotation and organization. Break down and dispose of boxes and packaging afterwards to ensure a clean and safe work environment.

+ Ensure all receiving paperwork is neatly and accurately organized for management.

+ Take inventory of products in designated storage areas and communicate with management accordingly.

+ Effectively move and transport goods and products between multiple hotel locations with efficiency and in accordance with workplace ergonomics.

+ Replenish and maintain proper levels of service ware, drink stations, ice and condiments at service stations throughout the venue.

+ Ability to move and/or consolidate product from one vessel to another (i.e. – large format bulk prepped product into smaller containers for service).

+ Ability to assist in restocking of product for venue (examples include but not limited to: soda machines, milk, ice, frozen dessert stations, fresh cut fruit, cereal, grab & go items)

+ Wipe down and restock table condiments and service ware in venue as needed.

+ Collaborate, create and follow prep and par lists to ensure proper amounts of product are transferred.

+ Wrap, label and date all food product in accordance with SNHD standards.

+ Work cleanly and maintain a clean and sanitary work environment in accordance with SNHD guidelines.

+ Maintain a true understanding of the food regulations with the ability to recite upon request.

+ Adhere to established grooming and appearance standards, including maintaining a clean and well-maintained uniform.

+ Assist in the training of new employees as requested.

**MINIMUM REQUIREMENTS:**

+ At least six months experience in a high-volume restaurant establishment.

+ High school diploma or equivalent.

+ At least 18 years of age.

MGM Resorts International is an Equal Opportunity Employer: Women/Minorities/Veterans/Individuals with Disabilities. In compliance with the Americans with Disabilities Act, MGM Resorts International will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

MGM Resorts International believes in providing opportunity for every employee to grow, develop and succeed in a work environment where you can be your best. We encourage you to explore our job opportunities. If you are an individual with a disability and need a reasonable accommodation for any part of the application process, or in order to perform the essential functions of a position, please contact our Corporate Diversity and Disability Outreach department at 1-844-247-0370 or email [e-mail]