Runner (7779)

Maxby Hospitality

Deer Park (IL)

On-site

USD 10,000 - 15,000

Part time

14 days+

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Benefits offered by this job

Flexible Scheduling
Career advancement opportunities
Meal discounts
Paid vacation eligibility
Health insurance eligibility
401K eligibility

Job summary

Biaggi’s Ristorante Italiano in Deer Park, IL seeks a part-time Food Runner to deliver orders swiftly and accurately from kitchen to table. You will act as a liaison between front and back of house, ensuring accuracy, safety, and timely service.

The role requires flexibility for weekends/evenings/holidays, strong communication, and the physical stamina to lift up to 35 lbs in a fast-paced dining environment.

Qualifications

  • Hygiene and food safety knowledge required.
  • Weekend/evening/holiday flexibility.
  • Clear verbal communication skills.
  • Calm and professional under pressure.
  • Physically able to lift/ carry up to 35 lbs.
  • Ability to multitask in a fast-paced environment.

Responsibilities

  • Deliver food from kitchen to customers’ tables rapidly and accurately.
  • Maintain high quality of food presentation.
  • Act as the point-of-contact between Front of the House and Back of the House staff.
  • Communicate food orders and address allergies or special requests.
  • Ensure safety standards and proper food temperatures.
  • Assist with side work and station setup.

Skills

Hygiene & safety
Weekend availability
Oral communication
Calm under pressure
Physical stamina
Multitasking
Lift 35 lbs

Job description

Job Details

Job Location: Deer Park BRI - Deer Park, IL 60010; Position Type: Part Time; Salary Range: $9.00 - $9.00 Hourly; Job Shift: Open Availability.

Food Runner Responsibilities

Food Runner responsibilities include but are not limited to delivering food orders from the kitchen to customers’ tables rapidly and accurately, ensuring that the highest quality of food presentation is maintained, acting as the point-of-contact between Front of the House and Back of the House staff, communicating food orders, paying attention to priorities and special requests (e.g. food allergies), ensuring food is served in accordance with safety standards (e.g. proper temperature), answering guests’ questions about ingredients and menu items, side work, and station set-up.

Food Runner Skills & Qualifications
  • Understanding of hygiene and food safety rules.
  • Flexibility to work weekends, evenings and holidays.
  • Good oral communication skills.
  • Ability to remain calm and professional in a fast-paced work environment.
  • Physical ability and stamina to carry heavy trays and/or plates and stand for long hours.
  • Ability to multitask and remain calm and professional in a fast-paced environment.
  • Must be able to lift up to 35 lbs.
Food Runner Employment Benefits
  • Flexible Scheduling
  • Career Advancement Opportunities
  • Meal Discounts
  • Eligibility for Paid Vacation
  • Eligibility for Health Insurance
  • Eligibility for 401K

Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house‑made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere.

Biaggi’s Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

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