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Performance Foodservice, a major distributor, is seeking a detail-oriented Router to join the Transportation team in Augusta, Maine. You will create and optimize daily delivery routes, analyze efficiency metrics, and maintain accurate route data to ensure timely, safe, and cost-effective deliveries.
The role requires 1–3 years in logistics, strong Excel/Word/Outlook skills, and meticulous organizational abilities.
Are you the type of person who notices what others miss? Do you enjoy solving logistical puzzles, working with data, and creating efficient plans that keep operations running smoothly? If accuracy, organization, and problem-solving are your strengths, we want to talk with you. We are seeking a Router to join our Transportation team. This position plays a critical role in ensuring our customers receive outstanding service while maintaining safe, efficient, and cost-effective delivery routes. The ideal candidate is highly detail-oriented, comfortable working with technology, and thrives in a fast-paced environment where every decision impacts operations.
As a Router, you will:
The schedule is Sunday - Thursday, with rotating Fridays. Late morning/early afternoon start through finish for the day, usually 8 or 9 hours. This is an in-office position in Augusta, Maine.
This isn't just a data-entry position. It's an opportunity to directly influence customer satisfaction, driver productivity, transportation costs, and operational success every day. Your ability to see patterns, solve problems, and manage details will make a measurable impact on the business.
High School Diploma or GED
1-3 years of experience in logistics, transportation, distribution, routing, or a related field
Strong computer skills, including Microsoft Excel, Word, and Outlook
Excellent attention to detail and organizational skills
This is an in-office position in Augusta, Maine
Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.