Route Driver (Class B) — Deliver Food, Serve Community

St. Mary; Phoenix (AZ); On-site; USD 47,000 - 52,000; Full time

Benefits offered by this job

401(k) match

Employee referral bonus

Tuition assistance

Low-cost health plans

Vision & Dental coverage

HSA funding

Job summary

St. Mary’s Food Bank in Phoenix, AZ is hiring a Route Driver (Class B) to pick up and deliver donated food on a scheduled route.

The role includes customer service with donors and ensuring proper handling of food according to safety standards. The position requires a high school diploma or GED, one year of commercial driving experience, a current DOT medical certification, and FMCSA compliance with CDL English proficiency.

Qualifications

• High school diploma or GED required.
• One year of commercial vehicle driving experience.
• Current DOT Medical Certification.
• FMCSA compliance and CDL English proficiency tests required.
• Read and speak to understand highway signs and report entries per 49 CFR 391.11(b)(2).

Responsibilities

• Pickup and deliver donated food on scheduled routes.
• Maintain vehicles, fueling, and appearance per DOT standards.
• Assist in loading/unloading SMFB trucks under supervision.
• Operate pallet jacks as needed and ensure safety protocols.
• Complete daily driver logs and vehicle inspections.

Skills

Good driving record

Basic computer skills

CDL English Proficiency

Education

High school diploma or GED

Job description

St. Mary’s Food Bank in Phoenix, AZ is hiring a Route Driver (Class B) to pick up and deliver donated food on a scheduled route.

The role includes customer service with donors and ensuring proper handling of food according to safety standards. The position requires a high school diploma or GED, one year of commercial driving experience, a current DOT medical certification, and FMCSA compliance with CDL English proficiency.