Roswell, NM - Cheese Vat Operator (Night Shift/$21.68)

Leprino Foods; Roswell (NM, GA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading dairy company as a Cheese Vat Operator, where you'll play a crucial role in the cheese-making process. This position involves operating vat equipment, pasteurizing milk, and ensuring adherence to safety and quality standards. With competitive wages and a range of benefits, this role offers an exciting opportunity to contribute to a global leader in dairy production. If you have a keen eye for detail and a passion for food safety, this could be the perfect fit for you.

Benefits

401(k) matching

Profit sharing

Health care

Paid time off

Night shift premium

Qualifications

• Ability to perform job functions safely and effectively.
• Strong attention to detail and record-keeping skills.

Responsibilities

• Monitor cheese-making process and adjust parameters as needed.
• Maintain cleanliness and adhere to food safety regulations.

Skills

Attention to detail

Communication skills

Basic math proficiency

Data interpretation

Education

High School Diploma or equivalent

Job description

Leprino Foods Company - Cheese Vat Operator

Leprino Foods Company, a global leader in the dairy food and ingredient industry, is seeking a Cheese Vat Operator to join our team in Roswell, NM. We are the world's largest supplier of mozzarella cheese and a major provider of premium dairy nutrition ingredients, serving a diverse global customer base including leading food companies, restaurant chains, and distributors.

Role Overview: The Vat Operator is responsible for pasteurizing milk, operating vat equipment, adding the correct amount of Rennet, and monitoring the cheese-making process according to customer specifications and recipes. The role also involves maintaining a clean environment and adhering to GMPs, SOPs, Critical Control Points, Food Safety, and USDA regulations.

Compensation & Benefits: Starting wages range from $21.68 to $23.41 per hour, with a night shift premium of $1.25 per hour for hours between 6 PM and 6 AM. We offer comprehensive benefits including competitive wages, bonus programs, 401(k) matching, profit sharing, health care, paid time off, and more.

Key Responsibilities:

• Inspect and adjust control panels, monitors, and charts to ensure proper milk temperatures and flow rates.
• Transfer products appropriately between vats and departments.
• Input and monitor pH and temperature levels into computer systems.
• Perform legal pasteurization procedures and maintain records.
• Follow recipes for cheese production, adjusting ingredient levels as specified.
• Change pipes and elbows for CIP processes, ensuring proper connections.
• Clean and sanitize equipment according to procedures, maintaining good housekeeping.
• Follow GMPs and safety protocols consistently.
• Communicate effectively with supervisors and team members across departments.
• Perform sampling and testing for pH levels regularly.
• Record data accurately and perform CIP duties with proper chemical dosages.

Qualifications:

• Ability to perform job functions safely and effectively.
• Minimum age of 18 years.
• Availability to work a flexible schedule including weekends, holidays, and overtime in a 24/7 operation.
• Strong attention to detail and record-keeping skills.
• Good communication skills in English, with basic math proficiency.
• Ability to interpret data, manage time effectively, and work independently.
• Physical ability to lift up to 50 pounds, stand, walk, climb ladders, and perform physical tasks throughout shifts.

Leprino Foods is an equal opportunity employer committed to a drug-free workplace. PPE is required for all roles. We utilize Psychemedics for hair follicle drug testing. For more information, visit www.psychemedics.com.