Room Service Ambassador - Full Time - Days

CO125 Nebraska Methodist Hospital

United States

On-site

USD 17,000 - 22,000

Part time

3 days ago
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Job summary

Nebraska Methodist Health System in Omaha, NE, is seeking a Food Service Assistant to support hospital meal service by preparing and delivering patient and guest trays. The role requires a high school diploma, about 6 months of food service experience, and weekend availability.

Work schedule is 32 hours weekly, 6:30am to 3pm, with occasional weekend shifts. You will maintain food safety, assist with room service orders, and provide friendly, professional guest interactions in a fast-paced

Qualifications

  • High school diploma or GED required.
  • 6 months food service experience preferred.
  • Strong customer service and communication skills.

Responsibilities

  • Prepare and deliver patient and guest trays to rooms following Room Service guidelines.
  • Maintain par levels and ensure cleanliness and sanitation in the food service area.
  • Assist with room service orders and provide friendly, professional service to patients and staff.

Skills

Customer service
Communication
Basic math
Reading/Instructions
Computer knowledge

Education

High School diploma or GED

Tools

Kitchen equipment
Food service equipment
Food Handler's Certificate

Job description

Why work for Nebraska Methodist Health System?

At Nebraska Methodist Health System, we focus on providing exceptional care to the communities we serve and people we employ. We call it The Meaning of Care – a culture that has and will continue to set us apart. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge. We offer competitive pay, excellent benefits and a great work environment where all employees are valued! Most importantly, our employees are part of a team that makes a real difference in the communities we live and work in.

Job Summary

Location: Methodist Hospital Address: 8303 Dodge St. - Omaha, NE

Work Schedule: 32 hours a week from 6:30am to 3pm with weekend availability required

Responsible for preparing and delivering patient and guest trays to patient rooms along with other duties.

Responsibilities: Essential Functions
  • Prepares assembly area for room service tray production by conducting pre-service quality checks and maintaining the cleanliness of the assembly area to ensure the area is ready for the preparation of patient and guest trays.
  • Maintains adequate level of food and supplies for appropriate service by ensuring par levels in food service area and nourishment centers are met and maintained.
  • Assembles and delivers patient food trays to the patient's room by following Room Service guidelines to ensure all orders are accurate and delivered in a pre-established time guideline.
  • Assists with the production and preparation of food items to ensure Room Service orders are prepared and delivered in a timely manner.
  • Interacts and helps support patients, families, hospital staff, and Food Service team with Room Service orders and/or questions on a daily basis in a welcoming and professional manner to ensure excellent customer service is met and maintained.
  • Assists patients with pre-meal service, including removing lids and opening packets, by following Room Service guidelines to ensure patients are satisfied and needs are met.
  • Retrieves Room Service tray carts from designated areas and assists with the cleaning of Room Service trays to ensure continuity of service.
  • Follows proper food handling procedures and complies with quality performance standards to ensure a safe and sanitary environment.
Schedule

32 hours a week from 6:30am to 3pm with weekend availability required

Job Description

Job Requirements Education High School diploma or General Educational Development (G.E.D.)preferred. Experience 6 months food service experience preferred, preferably in a hospitality industry, which may include culinary, with strong emphasis in customer service. License/Certifications Food Handler's Certificate preferred. Skills/Knowledge/Abilities Knowledge of food production and delivery process preferred. Knowledge of computers preferred. Basic math skills required. Strong verbal communication skills for positive interaction with staff and customers required. Strong customer service skills required, including face-to-face and telephone, required. Able to read, write, and carry out oral and written instructions with accuracy and efficiency required.

Physical Requirements

Weight Demands Medium Work - Exerting up to 50 pounds of force.

Physical Activity Not necessary for the position (0%): Climbing Crawling Kneeling

Occasionally Performed (1%-33%): Balancing Crouching Keyboarding/typing Sitting

Frequently Performed (34%-66%): Carrying Distinguish colors Fingering/Touching Grasping Lifting Pulling/Pushing Reaching Repetitive Motions Speaking/talking Standing Stooping/bending Twisting Walking

Constantly Performed (67%-100%): Hearing Seeing/visual

Job Hazards

Not Related: Biological agents (primary airborne and blood born viruses) (Jobs with Patient contact) Blood or Body Fluid (BBF) Explosives (pressurized gas) Electrical Shock/Static Radiation Alpha, Beta and Gamma (particles such as X-ray, Cat Scan, Gamma Knife, etc) Radiation Non-Ionizing (Ultraviolet, visible light, infrared and microwaves that causes injuries to tissue or thermal or photochemical means)

Rare (1%-33%): Chemical agents (Toxic, Corrosive, Flammable, Latex)

Occasionally (34%-66%): Physical hazards (noise, temperature, lighting, wet floors, outdoors, sharps) (more than ordinary office environment)

Frequent (67%-100%: Equipment/Machinery/Tools Mechanical moving parts/vibrations

About Methodist

Nebraska Methodist Health System is made up of four hospitals in Nebraska and southwest Iowa, more than 30 clinic locations, a nursing and allied health college, and a medical supply distributorship and central laundry facility. From the day Methodist Hospital was chartered in 1891, service to our communities has been a top priority. Financial assistance, health education, outreach to our diverse communities and populations, and other community benefit activities have always been central to our mission.

Nebraska Methodist Health System is an Affir…

At Nebraska Methodist Health System, we focus on providing exceptional care to the communities we serve and the people we employ. We call it The Meaning of Care – a culture that has and will continue to set us apart. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge. If you join our organization, you will have the opportunity to excel in your field, use the latest technologies, learn from the best and work as a team. You’ll have the opportunity to make a difference through The Meaning of Care.

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