Rooftop Cocktail Server

River & Fort; Orlando (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a busy, award-winning restaurant group as a rooftop cocktail server! This vibrant role involves engaging with customers, serving classic and craft cocktails, and delivering modern cuisine. You will be the face of the restaurant, welcoming guests, understanding their preferences, and providing exceptional service. With a focus on efficiency and a friendly demeanor, you'll thrive in a dynamic environment where your contributions make a real impact. If you have a passion for hospitality and a knack for multitasking, this is the perfect opportunity to shine in a lively setting!

Qualifications

• Experience in serving with a focus on cocktails and modern cuisine.
• Ability to memorize menu items and specials.

Responsibilities

• Welcome customers and take orders while making recommendations.
• Deliver beverages and maintain cleanliness in the section.
• Handle payments accurately and courteously.

Skills

Communication Skills

Multitasking

Interpersonal Skills

Customer Service

Basic Math Skills

Education

Previous Experience as a Server

Job description

Busy, award-winning restaurant group is hiring a professional, high-energy server(s) with excellent communication skills to cocktail our customers classical and craft cocktails and exciting modern cuisine. The server will greet customers, learn about their preferences, answer questions, and recommend menu items.

To succeed as a rooftop cocktail server, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable.

Responsibilities:

1. Welcoming customers, reading and listening to people to determine food and beverage preferences, making recommendations, upselling, and taking orders
2. Deliver all beverages in a timely fashion
3. Running food whenever needed to both your tables and your teammates
4. Maintain cleanliness, organization, and appearance of your section
5. Collect customer payments and provide a change in a timely and courteous manner

Qualifications:

1. Previous experience as a server
2. Ability to memorize all the ingredients in both the menu as well as daily/weekly specials
3. General knowledge of wine, cocktails, and beer
4. Ability to stand, walk, and carry food trays for prolonged periods of time
5. Ability to effectively listen to and respond to customer needs
6. Must have a courteous, friendly, and professional demeanor
7. Ability to multitask efficiently
8. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons
9. Availability to work nights, weekends, and holidays
10. Positive, engaging personality, and professional appearance
11. Basic math and computer skills
12. Exceptional interpersonal and communication skills
13. Strong task and time management abilities
14. Ability to stand, walk, bend, etc. for extended periods, and lift up to 25 lbs.