Roma's Italian Kitchen- Experienced Cooks Erie, PA

Scott Enterprises Incorporated; Erie (Erie County); Hybrid; USD 21,000 - 28,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Employee discount

Flexible schedule

Health insurance

Paid time off

Referral program

Vision insurance

Job summary

Scott Enterprises Incorporated is seeking a motivated kitchen team member to prepare and plate food items to company specifications in a fast-paced environment. You will work with ovens, broilers and fryers, maintain sanitary standards, and ensure timely, high-quality service for guests.

Responsibilities include following recipes, stocking, rotating stock, using checklists, and collaborating with teammates to deliver consistent results.

Qualifications

• Ability to work in a fast-paced environment and remain patient under pressure.
• Maintain high standards of food safety and sanitation.
• Demonstrate strong attention to detail and accuracy in prep and plating.

Responsibilities

• Maintains a positive and professional approach with team members and guests.
• Works effectively in a fast-paced environment with urgency and quality.
• Prepares and plates food items to order or in advance per recipes.
• Uses checklists to determine quantities and ensures proper storage.
• Operates ovens, broilers and fryers safely and efficiently.
• Rotates food, maintains sanitary work station, and adheres to safety rules.
• Assists with stocking, waste control, and line readiness for service.

Skills

Teamwork

Fast-paced environment

Attention to detail

Safety procedures

Multitasking

Tools

Ovens

Broilers

Fryers

Job description

SUMMARY:

To provide the best service possible by preparing each and every food product to company specifications, meeting and exceeding the expectations of our guests.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Maintains a positive and professional as well as genuine approach to job duties, fellow team members and the guests, recognizing the value of teamwork.
• Demonstrates the ability to work effectively in a fast paced environment, coping with stressful situations with patience and a positive outlook.
• Displays a great sense of urgency, a strong attention to detail, and a desire to get things done right the first time.
• Enjoys the challenge of effectively managing multiple tasks without sacrificing quality or cost controls.
• Exhibits an understanding of the importance of safe food handling procedures, as well as safety procedures in the kitchen.
• Places delivery items in the proper storage areas such as shelves and the walk-in cooler/freezer.
• Rotates food products to preserve quality and control waste.
• Utilizes AM/PM checklists to determine quantities of products to prepare for the shift.
• Assembles and activates all equipment and machinery, i.e. ovens, broilers, fryers, for use.
• Prepares food items to order, or in advance as needed.
• Prepares various food items, such as steaks, chicken, fish, potatoes, salad, etc.
• Plates all ordered food items in accordance with guest orders and company specifications and places on line for pick-up.
• Empties trash and places dirty dishes and pans on racks or counters for cleaning in dishwasher area.
• Maintains a sanitary work station, using the “clean as you go” method.
• Prepares food items following the restaurants recipe manuals.
• Knowledge and use of safe food handling/sanitation procedures.
• Uses checklist to assess food quantities.
• Exercises teamwork with other staff.
• Abides by the restaurants standards, policies, procedures, and safety rules at all times.
• Reports to work on time well groomed and properly attired.
• Conducts self in a professional and respectful manner towards guests, fellow employees and management at all times.
• Maintains confidentiality of all trade secrets, keeping all recipes, policies and procedures confidential.
• All other duties as assigned.

Job Types

Full-time, Part-time

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Shift

• Day shift
• Evening shift