Rick Erwin's The Vista - Server Assistant

Rick Erwin Dining Group; Greenville (SC); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in the food and beverage sector is seeking a dedicated Server Assistant to enhance customer satisfaction. In this entry-level role, you will maintain excellent service standards, assist with guest needs, and ensure a clean dining environment. This position offers a chance to work in a dynamic team, where your contributions will help create memorable dining experiences. If you are passionate about hospitality and enjoy working in a fast-paced environment, this opportunity is perfect for you.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in full-service restaurants preferred, but not required.

Responsibilities

• Provide guests with water, coffee/tea, and bread service throughout the meal.
• Maintain cleanliness and safety of all common areas and service stations.
• Monitor and observe guests' dining experience to ensure satisfaction.

Skills

Customer Service

Communication Skills

Multi-tasking

Teamwork

Education

High School Diploma

Job description

Rick Erwin's The Vista - Server Assistant

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Summary Of Position

Maintain excellent customer service in its atmosphere, to ensure guest satisfaction and a future return. Server assistants performing their jobs on a daily basis are required to be detailed in every aspect of their work while maintaining an efficient pace and assisting in keeping waste and spillage at a minimum.

Duties & Responsibilities

Provide guests with water, coffee/tea, and bread service throughout the meal.

Remove used and unneeded dishes and glassware from guests tables to the dish area; scrape and stack dishes.

Maintain the cleanliness and safety of all common areas and service stations; clean up spilled food, drink and broken dishes; remove empty bottles and recycle/trash.

Re-set all tables in assigned section as guests depart; assist server as needed; respond appropriately to guest requests- communicate with server immediately.

Perform side work at the start and end of each shift as assigned by management.

Monitor and observe guests dining experience. Ensure that guests are satisfied with the food and service. Respond promptly and courteously to any requests.

Be ready and willing to assist fellow staff members as situations arise.

Thank guests for their visit and invite them to return.

Education

Job Qualifications:

High school diploma or equivalent preferred.

Experience

Previous experience in full service restaurants preferred, but not required.

Requirements

Ability to communicate and understand the English language.

Must speak English fluently and be able to write basic English.

Be able to work in a standing position for long periods of time.

Be able to reach, bend, stoop and frequently lift up to 40 pounds.

Punctuality and regular, reliable attendance including reliable transportation.

Honesty and integrity; hard working.

Possess good hygiene; coordinated and efficient; multi-task efficiently; organized, accurate.

Works in a team environment; works with the public in a calm, courteous, friendly and professional manner.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food & Beverages

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