Rick Erwin's Greer - Server

Rick Erwins Dining Group; Greer (SC); On-site; USD 25,000 - 40,000; Full time

Job summary

Join a vibrant dining establishment where your role as a server is crucial in creating memorable experiences for guests. This position offers the opportunity to engage with patrons, ensuring their comfort and satisfaction while providing top-notch service. You will be responsible for maintaining cleanliness, demonstrating knowledge of the menu, and assisting in a team-oriented environment. If you have a passion for hospitality and enjoy working in a dynamic setting, this role is perfect for you. Become part of a team that values hard work, integrity, and a commitment to excellence in dining.

Qualifications

• Minimum 2 years experience as a server in a comparable restaurant preferred.
• Ability to communicate in English and possess basic math skills.

Responsibilities

• Provide friendly service and create an exceptional dining experience.
• Maintain clean service areas and assist fellow staff members.

Skills

Communication Skills

Customer Service

Basic Math Skills

Multi-tasking

Teamwork

Education

High School Diploma or Equivalent

Tools

Cash Register

Job description

Summary of Position:

Provide friendly, responsive service to create an exceptional dining experience for all of our guests by meeting and exceeding their expectations.

Duties & Responsibilities:

1. Welcome and greet guests. Make all guests feel comfortable and let them know you will be personally taking care of them; introduce yourself.
2. Maintain clean service areas.
3. Perform side work at the start and end of each shift as assigned by management.
4. Respond promptly and courteously to any requests.
5. Demonstrate a thorough knowledge of all food and beverage menus, promotions, and special events taking place within the company.
6. Prepare final bill, present check to guest, accept payment, process credit card charges or make changes (if applicable).
7. Monitor and observe guests' dining experience. Ensure that guests are satisfied with the food and service.
8. Be ready and willing to assist fellow staff members as situations arise.
9. Thank guests for their visit and invite them to return.

Job Qualifications:

Education:

High school diploma or equivalent preferred.

Experience:

Must have a minimum of 2 years experience as a server in a comparable restaurant is preferred.

Requirements:

1. Ability to communicate and understand the English language.
2. Be willing to serve and entertain guests according to the perceived atmosphere and expectation.
3. Have a working knowledge of beer, wine, and liquor and common drink recipes.
4. Possess basic math skills and have the ability to handle money and operate a cash register.
5. Be able to work in a standing position for long periods of time.
6. Be able to reach, bend, stoop, and frequently lift up to 40 pounds.
7. Punctuality and regular, reliable attendance including reliable transportation.
8. Honesty and integrity; hard working.
9. Possess good hygiene; coordinated and efficient; multi-task efficiently; organized and accurate.
10. Works in a team environment; works with the public in a calm, courteous, friendly, and professional manner.

Certificates/Licenses:

ServeSafe certified is preferred, but not required.

TIPS training is preferred, but not required.