Richland Round Table Cook

Columbia Industries; Richland (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading pizza restaurant in Richland seeks a cook and crew member to enhance customer experiences through food preparation and service. The ideal candidate will be organized, dependable, and ready to support a dynamic team in a fast-paced environment.

Qualifications

• Must take initiative and support organization policies.
• Must pass a criminal background check.
• Must have a Washington Food Handler's card.

Responsibilities

• Prepare food items, including pizza and beverages, to company standards.
• Guide customers in selecting menu items and deliver orders.
• Perform daily cleaning and maintain food safety standards.

Skills

Organized

Dependable

Team player

Positive attitude

Job description

SUMMARY

A Round Table pizza restaurant cook and crew member plays a crucial role in the daily operations of the restaurant. This position involves a mix of customer service, food preparation, and teamwork to ensure a positive dining experience for all customers.

• Greeting patrons as they arrive at the order counter in a pleasant way.
• Guiding customers in selecting pizzas, sides, and other menu items while delivering exceptional customer service.
• Preparing food items according to company standards, including pizza, shareables, salads, sandwiches, desserts, and beverages.

• Assisting with delivering orders to customers as needed.
• Ensuring all items are properly labeled and using the first in, first out (FIFO) technique

• Performing daily cleaning and closing procedures to maintain the store's compliance with food safety standards and ensure a clean environment.

QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be organized, must be dependable, must take initiative, must be team player, must be positive and supportive of administrative policies and the mission of the organization.

Must be able to pass a criminal background and have a Washington Food Handler's card.