Reulatory and Technical Services Manager

Judge Direct Placement

Rockmart (GA)

On-site

USD 110,000 - 160,000

Full time

22 hours ago
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Job summary

Judge Direct Placement is seeking a senior technical operations leader in Georgia to oversee all aspects of food manufacturing, quality systems, and laboratory operations. You will ensure compliance with FDA/USDA regulations and GFSI programs, lead high-performing teams, and drive continuous improvement across QA, R&D, and production.

You will manage microbiology and chemistry labs, oversee lab certifications and audits, supervise lab techs, and lead corrective actions and CAPA investigations

Qualifications

  • Deep knowledge of FDA/USDA regulations and GFSI programs.
  • Proven ability to build and develop high-performing teams.
  • Experience in project management and process optimization (Six Sigma/Lean).
  • Strong communication and collaboration across departments and external stakeholders.

Responsibilities

  • Lead technical operations across all aspects of food manufacturing.
  • Ensure compliance with FDA/USDA and industry standards (HACCP, GMP, BRC, Halal, Organic).
  • Oversee microbiological and chemical laboratories; manage lab certifications and audits.
  • Lead lab technicians and scheduling; drive corrective actions and CAPA investigations.
  • Develop and implement robust QA programs; conduct audits and inspections.
  • Identify opportunities for process optimization and efficiency improvements.
  • Oversee R&D and collaborate with Sales for samples and product development.
  • Respond to customer complaints and drive resolution; coordinate cross-functional teams.

Skills

Food safety regulations
Quality systems
Leadership
Project management
Communication
Cross-functional collaboration
Continuous improvement
Six Sigma/Lean
Lab oversight
Regulatory compliance

Job description

  • Strong knowledge of food safety regulations (FDA, USDA) and quality management systems (HACCP, GMP, BRC or other GFSI programs)
  • Demonstrated leadership skills with a proven track record of building and developing high-performing teams
  • Experience in project management, process optimization, and continuous improvement methodologies (e.g., Six Sigma, Lean)
  • Excellent communication and interpersonal skills, with the ability to collaborate effectively across departments and external stakeholders
Responsibilities
  • Lead and manage technical operations across all aspects of food manufacturing
  • Ensure adherence to food safety regulations (e.g., FDA, USDA) and industry standards (e.g., HACCP, GMP, BRC, Halal, Organic Programs, and any programs affiliated with labeling or product claims)
  • Microbiological and Chemical Laboratory Oversight
  • Oversee laboratory operations and certifications for food chemistry lab and internal micro lab
  • Manage Lab techs and scheduling
  • Maintain lab certifications and audits
  • Quality Assurance and Control:
  • Develop and implement robust quality assurance programs to uphold product quality and consistency
  • Conduct regular audits and inspections to identify areas for enhancement
  • Process Improvement:
  • Identify opportunities for process optimization and efficiency improvements
  • Implement new technologies and methodologies to enhance manufacturing processes
  • Research and Development:
  • Oversee research and development teams to innovate and develop new products
  • Coordinate with Sales for sample submission and shipment
  • Provide technical expertise to support new product development initiatives
  • Primary point for customer complaints and complaint resolution
  • Lead corrective action and preventative action investigations
  • Cross-functional Collaboration:
  • Collaborate closely with production, supply chain, sales, and procurement teams to streamline operations and resolve technical challenges
  • Work with sales to ensure technical aspects align with market demands
  • Regulatory Compliance and Risk Management:
  • Stay abreast of evolving food safety regulations and ensure organizational compliance
  • Manage risk by identifying potential quality or safety issues and implementing corrective actions
  • Project Management:
  • Lead technical projects from inception through execution, ensuring milestones and budgets are met
  • Evaluate project outcomes and incorporate learnings into future initiatives
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