Retail Team Member - 3rd Shift

Sudden Service

Portland (TN)

Sur place

USD 16 531 - 20 664

Temps partiel

14 jours+

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Avantages offerts par ce poste

Weekly Pay w/Daily Pay Option
401K Matching
Paid Training
PTO for All
Tuition Reimbursement up to $2,500/year

Résumé du poste

Sudden Service in Portland, TN is hiring team members who are motivated, energetic, and reliable. You will be responsible for providing exceptional guest service, maintaining a clean environment, and assisting in food service tasks. Candidates should have strong communication skills, the ability to lift inventory, and a team-first attitude. Previous experience in food service or retail is preferred, with flexible shifts available, including overnight and weekends. Benefits include weekly pay and tuition reimbursement.

Qualifications

  • Must be 18+ years old.
  • Able to perform basic math functions.
  • Ability to stand for the entire shift.

Responsabilités

  • Assist in delivering an excellent food service experience.
  • Maintain cleanliness of kitchen and equipment.
  • Provide friendly service to each guest.

Connaissances

Clear communication
Team-first attitude
Ability to lift inventory up to 50 pounds
Coachable
Reliable
Punctual

Description du poste

Benefits
  • Weekly Pay w/Daily Pay Option
  • Same Day Start
  • 401K Matching
  • Paid Training
  • PTO for All
  • Fuel & Store Discounts
  • Part-Time & Full-Time Schedules
  • Tuition Reimbursement up to $2,500/year
  • Pet & Life Insurance Programs
  • Unlimited Referral Bonus Program
  • Internal Preference for Promotions
When You Work

Overnight Shift: 10 PM – 6 AM (3rd Shift), Weekend Availability Preferred, Overtime Availability (Optional)

We prefer to promote internally; over 70% of our leadership team have been promoted from within our company. We provide tailored training for all positions to help you reach your full potential. We want you to grow with us. We take your professional development seriously. If you want it, we want it for you.

Who We Want to Hire

Team Members are the engine of the company. We want your unique personality to ensure best-in-class service and food experiences for our guests. You are a motivated, energetic, outgoing, and reliable person who people want to come back and see.

Multiple Roles

All team members are cross‑trained and expected to be able to perform the functions of multiple position types during a given shift.

Guest Service

Your focus will be to put a smile on every guest’s face through executing your role to the best of your ability. Welcome every guest as they walk in the door. Build lasting relationships with every guest and get to know their needs. Treat every guest like they are the first guest of the day.

Food Service

Each Team Member plays a part in delivering an excellent food service experience for our guests. Whether you are preparing food, selling food, or helping guests find food items they are looking for, we all have a responsibility for quality, safety, and efficiency of how we deliver foodservice programs.

Problem Solving

Understands the needs of your teammates and guests, able to take action to find answers and solutions. Able to resolve issues with guests, making them want to come back again. Identify new and better ways of doing things and able to communicate them effectively.

Cleaner & Fresher

Provide a pristine environment for our guests in all areas. Uphold brand standards by keeping our promise to be Cleaner, Safer, and Friendlier than the competition.

Cashier

Able to read and react to the guests and store’s needs by being proactive and reactive in completing multiple tasks at the same time. Running a cash register, stocking shelves, cleaning restrooms, and marketing promotions are things you may do in our fast‑paced environment.

Food Service Team Member/Prep Cook

Maintains cleanliness of kitchen and kitchen equipment. Maintains sanitation, health, and safety standards in all work areas. Follows Brand Standards, adhering to recipe integrity, producing a consistent and Fresh All Day food offering. Has full oversight of all kitchen and food responsibilities, including ordering, product rotation, and inventory management.

Minimum Qualifications
  • 18+
  • Clear communication
  • Able and willing to lift and stock inventory up to 50 pounds
  • Accountable
  • Reliable
  • Punctual
  • Team‑first attitude
  • Coachable
  • Ability to stand on your feet during entire shift
  • Able to perform basic math functions
Preferred Qualifications
  • Prior C‑Store, retail, food service, or customer service is greatly appreciated
  • Desire for personal and professional advancement
  • Shift flexibility
  • Weekend availability
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