Retail Store Associate

JBS USA; Lewisville (TX); On-site; Full time

Job summary

A leading company is seeking a Wild Fork Team Member to provide exceptional service and manage inventory while delivering a friendly check-out experience. This full-time position offers culinary training, a starting wage of $16 per hour, and various benefits including paid time off and bonuses. Ideal candidates will have strong customer service skills and the ability to work flexible hours including weekends.

Benefits

Free Product

Birthday PTO

Health Benefits

401k Retirement Plan

Culinary Training

Vacation Time

Monthly Bonus Potential

Free Shipping

Monthly Product Allowance

Giveaway Product Monthly

Qualifications

• One year of customer service experience in retail, hospitality, or restaurant required.
• Ability to work a flexible schedule including weekends and holidays.
• Excellent organizational skills and ability to meet deadlines.

Responsibilities

• Deliver a memorable experience and educate customers on products.
• Assist with inventory control and check-out processes.
• Perform stocking duties and manage cash register.

Skills

Customer Service

Time Management

Multitasking

Dependability

Teamwork

Education

High School Degree or GED

Job description

As aWild Fork Team Member, your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition, you will be responsible for ensuring proper inventory control to maximize product freshness and availability, replenish low stock items, pick and pack online orders and deliver a friendly check-out experience.

If you are someone looking for a career growth opportunity and youLOVE TO COOK & LOVE TO EAT, we would love to connect with you!

PositionType:Full-time

Starting Wage:$16.00 per hour + Bonus Potential

Benefits:Free Product, Birthday PTO, Health Benefits

Schedule:8 Hours Rotating Shifts | Morning, Evenings & Weekends

Essential Tasks and Responsibilities:

• Be a Brand Ambassador – enthusiastic and passionate about our quality products, educate the consumer on what WFF stands for
• Become a product and culinary expert by giving total effort during our training classes to provide great recipes and tips on how to cook our protein
• Provide a butcher friendly shopping experience by personalizing every step of the way
• Assist customers during the check-out process and deliver an experience to remember
• Perform stocking duties such as lifting up to 50lb, rotating products, ordering, dusting, and cleaning store
• Oversee daily price changes and manage cash register as required
• Process customer e-commerce orders and oversee timely product hand out for deliveries
• Must be able to work in an extremely cold environment- pulling racks, process shipment, and performing monthly inventory in our walk-in freezer
• Performs other related duties

Physical Demands and Work Environment:

• Physically able to exert up to 50 pounds of force
• Occasional exposure to extreme temperatures – walk-in freezers
• Stand/walk for up to 8-10 hours
• Frequent movement within the store to access various departments, areas, and products
• 401k Retirement Plan
• Culinary Training
• Higher Education Programs
• Vacation Time, Paid Holiday & Birthday PTO
• Monthly Bonus Potential
• WF Unlimited- Free Shipping
• Chew On This- One give away product a month
• Wild Chef - Allowance per month to shop in our store

Qualifications:

• High school degree or GED preferred not required
• One year of customer service experience in retail, hospitality, or restaurant is required
• Work with integrity as a TEAM toward a shared vision
• Be determined and deliver superior results with a sense of urgency, time management, and prioritization
• Treat it like you own it –Take ownership and responsibility to be successful
• Acts with respect and values other opinions
• Excellent organizational and multitasking skills
• Show dependability and commitment
• Fundamental math functions such as addition, subtraction, multiplication, and division
• Ability to meet seasonal peaks, workloads, and deadlines
• The availability to work a flex schedule, working various hours and shifts, including early mornings, evenings and weekends/holidays.