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Wilbur's of Maine Chocolate Confections in Freeport, ME seeks a Retail Store Assistant Manager to lead customer service and store operations when the Retail Store Manager is unavailable. This role acts as the on-duty leader to ensure smooth operations, staff understanding, and excellent service while representing the brand.
The position regularly covers full-time shifts, including openings, closings, weekends, and holiday periods. Overtime requires prior written approval from the Store Manager.
The Retail Store Assistant Manager will report to the Retail Store Manager at present store. This may include multiple managers if working in multiple locations.
The Retail Store Assistant Manager is responsible for customer service and coordinating store operations along with the Retail Manager. A Retail Store Assistant Manager also performs the duties of the Retail Keyholders: works in a sales position that regularly interacts with customers, packages products and keeps our stores clean and presentable. This position is the leader on duty when the Store Manager is unavailable, ensuring the store operates smoothly, employees understand their responsibilities, customers receive excellent service, and issues are addressed appropriately. They cultivate a friendly atmosphere, representing our business to customers and contributing to the company sales goals of Wilbur's of Maine Chocolate Confections.
This is regularly a full-time position. This position provides coverage for retail shifts including availability for opening and closing, and busy times including weekends and around holidays. Seasonally and at holidays retail employees may be expected to maximize work hours. Overtime hours are only considered approved if advanced written approval from the Store Manager is obtained.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to individuals with disabilities to perform essential functions.
The noise level in the work environment is: ModerateThe temperature in the work environment is: Between 60 and 70 degrees sometimes slightly colder.The pace of this job: Varies by the season, can be very fast paced at times. Chocolate sampling encouraged.