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Sodexo at Beth Israel Deaconess Medical Center in Boston, MA is seeking a Retail Manager 2 to lead daily retail dining operations with a hospitality mindset and strong retail foodservice experience. You will oversee teams, manage priorities, drive customer satisfaction, and ensure brand standards while upholding safety, inventory, and cash handling controls in a fast-paced healthcare setting.
This senior role requires coaching, budget awareness, and a collaborative approach to partner with
Sodexo is seeking a Retail Manager 2 for Beth Israel Deaconess Medical Center, a nationally recognized academic medical center in Boston, Massachusetts. This leadership position is ideal for a hospitality professional with strong retail foodservice experi
The successful candidate will oversee daily retail dining operations, ensure brand standards are maintained, drive financial performance, support inventory and cash management programs, and foster a culture of safety, engagement, and service excellence. C
This role puts you at the center of retail operations, where your ability to lead teams, manage priorities, and drive customer satisfaction will be key to success. You’ll play a hands-on role in shaping both team performance and customer experience.
Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Pay Range: $65000 per year - $70000 per year
You’ll drive daily operations to deliver smooth, efficient, and high-impact retail experiences
Lead, coach, and grow a motivated team of frontline staff and supervisors
Build strong connections with customers and ensure their needs are met with care and consistency
Manage cash handling procedures and ensure POS systems are running accurately and efficiently
You’ll partner with vendors to keep products flowing and compliance on track
Bring merchandising and marketing strategies to life, keeping displays fresh and engaging
Champion a safe, clean, and organized space by upholding all sanitation and safety standards
A sharp eye for detail and a passion for delivering consistent, customer-first service
Solid experience managing cash handling processes and POS systems with accuracy and accountability
Strong time management skills with the ability to plan, prioritize, and adapt in a fast- paced environment
A track record of coaching and developing high-performing teams to achieve operational excellence
Creative thinking and a willingness to try new ideas to enhance merchandising, marketing, or customer engagement
Education Requirement: High school/GED or equivalent or Associate’s degree or
Bachelor’s degree
Management Experience: 0-3 years
Related Experience: 0-3 years
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.