Retail Bakery Deli/Bakery Associate PT/FT

Liscios Italian Bakery; Sicklerville (NJ); On-site; USD 20,664 - 23,419; Full time

Job summary

Liscio’s Italian Bakery in Sicklerville, NJ is seeking a Deli Associate to prepare, slice, assemble, and serve deli meats, cheeses, sandwiches, and baked goods in a fast-paced retail setting.

Ideal candidates have 1–2 years of deli experience, familiarity with meat slicers, and a willingness to assist with bakery tasks. The role requires reliability, teamwork, and flexibility, with opportunities across full-time or part-time shifts.

Qualifications

• 1–2 years of deli or food retail experience.
• Proficient with knife and slicer equipment.

Responsibilities

• Provide prompt and courteous customer service at the deli counter.
• Operate slicers, scales, ovens, and other deli equipment safely and efficiently.
• Slice, weigh, label, and package deli items according to customer specifications.
• Maintain and rotate deli and bakery inventory to ensure freshness.
• Assist with the preparation and packaging of sandwiches and baked goods.
• Ensure all deli and bakery displays are clean, stocked, and visually appealing.
• Follow all food safety and sanitation procedures in accordance with FDA and GMP standards.

Skills

Deli experience

Knife handling

Slicer operation

Tools

Deli slicer

Meat and cheese slicers

Job description

Job Details: Level: Experienced | Location: Cross Keys Retail - Sicklerville, NJ 08028 | Position Type: Full Time/Part Time | Education Level: Not Specified | Salary Range: $15.92 - $17.00 | Travel Percentage: None | Job Shift: Any | Job Category: Restaurant - Food Service | Job Title: Deli Associate | Pay Range: $15.92-17.00

Description

As a Deli Associate at Liscio’s Italian Bakery, you’ll be responsible for preparing, slicing, assembling, and serving a variety of high-quality deli meats, cheeses, sandwiches, and baked goods in a fast-paced, customer-focused retail environment. This role requires 1–2 years of prior deli experience, including safe operation of meat slicers and other deli equipment.

You may also assist in bakery-related tasks such as packaging baked items, preparing sandwich orders, and stocking shelves.

Responsibilities

• Provide prompt and courteous customer service at the deli counter
• Operate slicers, scales, ovens, and other deli equipment safely and efficiently
• Slice, weigh, label, and package deli items according to customer specifications
• Maintain and rotate deli and bakery inventory to ensure freshness
• Assist with the preparation and packaging of sandwiches and baked goods
• Ensure all deli and bakery displays are clean, stocked, and visually appealing
• Follow all food safety and sanitation procedures in accordance with FDA and GMP standards
• Monitor product dates and remove expired or damaged items
• Assist with stocking bakery and deli shelves and transporting products as needed
• Maintain cleanliness of workstations and equipment
• Other duties as assigned by Supervisor

Requirements

• Must be at least 18 years old
• Must have 1–2 years of experience working in a deli or food retail environment
• Proficient with knife and slicer equipment (required)
• Ability to stand, walk, push, pull, lift (up to 50 lbs), and carry products for extended periods
• Excellent communication and teamwork skills
• Ability to work a flexible schedule including weekends and holidays
• Reliable transportation to Sicklerville, NJ

Preferred Qualifications

• Experience with basic math and handling point-of-sale (POS) systems
• Previous bakery or food prep experience