Restaurant Team Member: Service, Prep & Kitchen Support

Soar Restaurants; Florida; On-site; USD 17,000 - 22,000; Full time

Job summary

Soar Restaurants is hiring a Team/Crew Member to perform basic operational duties and provide quality products and service to guests. The role involves station duties across multiple stations, adhering to policies and sanitation standards, and maintaining regular attendance.

Shifts may include nights, weekends, and holidays. The position emphasizes teamwork, following directions, and multitasking in a fast-paced restaurant environment.

Qualifications

• General restaurant or retail knowledge.
• Basic math and reading skills.
• Effective verbal and written communication skills.
• Ability to follow directions.
• Multi-tasking skills.

Responsibilities

• Perform station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet operational standards
• Comply with all company policies, procedures, and operational standards
• Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
• Regular attendance

Skills

General restaurant knowledge

Basic math & reading skills

Verbal & written communication

Ability to follow directions

Multi-tasking

Job description

Soar Restaurants is hiring a Team/Crew Member to perform basic operational duties and provide quality products and service to guests. The role involves station duties across multiple stations, adhering to policies and sanitation standards, and maintaining regular attendance.

Shifts may include nights, weekends, and holidays. The position emphasizes teamwork, following directions, and multitasking in a fast-paced restaurant environment.