Restaurant Team Member: Growth & Tuition

Taco Bell Corp.

Providence (RI)

On-site

USD 17,000 - 22,000

Full time

13 days ago

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Benefits offered by this job

Tuition reimbursement
Scholarships
Training programs
Health and Wellness
401K plan
Career growth
Flexible schedules
Discounts on mortgages
Vehicle discounts
Cell phone discounts
Gym memberships
Mas Earth initiative

Job summary

Taco Bell Corp. is seeking team members who love serving customers and want to build a great career with the world’s largest restaurant company. You will take orders, handle sales, prepare products, and keep a clean, safe workplace.

The ideal candidate is at least 16 years old, has reliable transportation, communicates well, and works well in a team. Flexible day, night and late shifts are available, with training, mentorship, growth opportunities, and benefits.

Qualifications

  • Must be at least 16 years of age.
  • Accessibility to dependable and reliable transportation
  • Excellent communication skills, management/leadership and organizational skills.
  • Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
  • Attendance and Punctuality a must
  • Operating of cash register as needed and making change for other cashiers.
  • Basic Math skills
  • Complete training certification
  • Enthusiasm and willing to learn
  • Team player
  • Commitment to customer satisfaction
  • Have a strong work ethic

Responsibilities

  • Interaction with customers: receiving orders, processing sales and monies, and managing customer issues.
  • Preparation of products.
  • Maintaining quality of product.
  • Monitoring all service equipment.
  • Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.
  • Champions recognition and motivation efforts

Job description

Taco Bell Corp. is seeking team members who love serving customers and want to build a great career with the world’s largest restaurant company. You will take orders, handle sales, prepare products, and keep a clean, safe workplace.

The ideal candidate is at least 16 years old, has reliable transportation, communicates well, and works well in a team. Flexible day, night and late shifts are available, with training, mentorship, growth opportunities, and benefits.

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