Restaurant Team Member – Free Meals & Benefits

Panera-Bread

Baxter (MN)

On-site

USD 2,066,000 - 2,480,000

Full time

2 days ago
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Benefits offered by this job

Competitive pay
Free meals on shift
Paid vacation and holidays
Insurance & 401(k) with match
Perks & rewards
Team assistance program

Job summary

Baxter, MN restaurant team member position at Panera Bread seeks individuals to deliver warm hospitality and quality service in a fast-paced bakery-cafe environment. You will engage with guests, prepare and assemble fresh foods, and support daily operations with a positive, guest-centric approach.

Ideal candidates are reliable, communicative, and able to multitask across service, prep, and cashier duties while complying with safety standards.

Qualifications

  • Greet guests with warmth and enthusiasm.
  • Maintain a friendly, positive attitude in a fast-paced environment.
  • Demonstrate reliability and punctuality.
  • Support teammates to deliver great guest experiences.
  • Communicate clearly in a loud, busy setting.

Responsibilities

  • Execute duties for areas such as Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care and efficiency.
  • Stay on the move to assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, inviting environment by following food safety standards.
  • Be informed about daily priorities and adapt to changes with a positive attitude.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.

Skills

Customer service
Interpersonal skills
Reliability
Punctuality
Multitasking

Job description

Baxter, MN restaurant team member position at Panera Bread seeks individuals to deliver warm hospitality and quality service in a fast-paced bakery-cafe environment. You will engage with guests, prepare and assemble fresh foods, and support daily operations with a positive, guest-centric approach.

Ideal candidates are reliable, communicative, and able to multitask across service, prep, and cashier duties while complying with safety standards.

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