Restaurant Team Member: Flexible Scheduling & Growth

Capriotti's Las Vegas

Las Vegas (NV)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Flexible schedule
Free uniforms
Paid time off
EAP
Health benefits
Free meals
Paid training
Advancement opportunities

Job summary

Capriotti’s Las Vegas is seeking an enthusiastic Restaurant Team Member to join our team at 325 N Nellis Blvd. This entry-level role offers exposure to high-volume service and a collaborative environment focused on guest satisfaction.

You will deliver friendly service, prepare menu items, handle orders, and maintain a clean, welcoming dining space while adhering to food safety standards. Join us for growth, tips, and a supportive team culture.

Qualifications

  • Must be at least 16 years old.
  • Strong customer service and communication skills.
  • Ability to work quickly in a fast-paced restaurant environment.
  • Flexible scheduling including evenings, weekends, and holidays.

Responsibilities

  • Provide friendly and professional customer service to every guest.
  • Take orders accurately at the register or drive-thru (where applicable).
  • Prepare sandwiches, salads, and menu items according to Capriotti’s recipes and quality standards.
  • Maintain cleanliness and organization throughout the restaurant, including kitchen and dining areas.
  • Follow food safety, sanitation, and health guidelines at all times.
  • Handle cash and credit card transactions accurately.
  • Work collaboratively with team members and shift leaders to ensure efficient service.
  • Complete required training programs and develop new skills.
  • Help create a positive, high-energy team environment.

Skills

Customer service
Communication
Teamwork
Adaptability
Cash handling
Flexible availability

Job description

Capriotti’s Las Vegas is seeking an enthusiastic Restaurant Team Member to join our team at 325 N Nellis Blvd. This entry-level role offers exposure to high-volume service and a collaborative environment focused on guest satisfaction.

You will deliver friendly service, prepare menu items, handle orders, and maintain a clean, welcoming dining space while adhering to food safety standards. Join us for growth, tips, and a supportive team culture.

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