Restaurant Team Member – Flexible Schedule

Love's Travel Stops; Edinburg (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tuition assistance

Paid Time Off

Flexible Scheduling

401(k) – 100% match up to 5%

Medical/Dental/Vision Insurance after

Competitive Pay

Career Development

Hiring Immediately

Job summary

Love's Travel Stops is hiring restaurant cashiers in the United States. You will provide friendly customer service, accurately process payments, and maintain a clean work area in a fast-paced setting. Training is provided if you have no prior experience.

Responsibilities include taking orders, balancing a cash register, and preparing orders across multiple kitchen stations while observing food safety standards. Physical duties include lifting up to 25 pounds and working in different temperatures.

Qualifications

• Customer service duties including taking orders and answering questions about menu.
• Balance a cash register and upsell to customers.
• Prepare orders from sandwich, fry, grill stations as required.
• Adhere to food safety standards and sanitize work area.
• Cross-train in other departments and leadership roles.

Responsibilities

• Take customer food orders and answer questions about menu.
• Balance a cash register and drive sales opportunities.
• Prepare orders across kitchen stations as needed.
• Ensure proper food safety and sanitation in the restaurant.
• Assist with cross-training in other departments and leadership tasks.
• Move and lift up to 25+ pounds; work in varying temperatures.

Skills

Customer service

Cash handling

Food preparation

Teamwork

Multi-tasking

Tools

POS system

Job description

Love's Travel Stops is hiring restaurant cashiers in the United States. You will provide friendly customer service, accurately process payments, and maintain a clean work area in a fast-paced setting. Training is provided if you have no prior experience.

Responsibilities include taking orders, balancing a cash register, and preparing orders across multiple kitchen stations while observing food safety standards. Physical duties include lifting up to 25 pounds and working in different temperatures.