Restaurant Team Member: Flexible Hours & Growth Potential

Loop Neighborhood; San Francisco (CA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Competitive Pay

Benefits for full-time employees

Flexible schedules

Opportunities for career growth

Training provided

Gas discount program

Job summary

Eaton Foods and Eatswell is hiring a Restaurant Team Member to help maintain safe, clean, and efficient work areas while delivering high-quality food and friendly service. You will work closely with the team to ensure accurate preparation, inventory control, and adherence to food safety standards.

In this fast-paced role, you will handle opening/closing duties, assist with cross-training, and support a positive customer experience through effective communication and teamwork.

Qualifications

• High School diploma or GED preferred.
• Serv-Safe/Local or State Food Service Certification preferred.
• Must be 18 years or older.
• Ability to bend down frequently and lift up to 50lbs.

Responsibilities

• Prepare and serve high-quality food to customers.
• Maintain foodservice displays to ensure they are fully stocked for business needs.
• Manage inventory of prepared ingredients, ensuring compliance with temperature and shelf-life guidelines.
• Ensure food handling procedures are followed including wrapping, labeling, dating, stocking, storing, and rotating of products.
• Set up, break down, sanitize and maintain clean prep stations.
• Complete end-of-shift paperwork accurately and efficiently.
• Provide exceptional customer service through positive interactions.

Skills

Teamwork

Customer service

Effective communication

Education

High School diploma or GED

Serv-Safe/Local or State Food Service Certification

Job description

Eaton Foods and Eatswell is hiring a Restaurant Team Member to help maintain safe, clean, and efficient work areas while delivering high-quality food and friendly service. You will work closely with the team to ensure accurate preparation, inventory control, and adherence to food safety standards.

In this fast-paced role, you will handle opening/closing duties, assist with cross-training, and support a positive customer experience through effective communication and teamwork.