Restaurant Team Member Day Shift

Firehouse Subs - Franchise; Fargo (ND); On-site; USD 25,000 - 35,000; Full time

Job summary

A franchise restaurant in Fargo is seeking dedicated line staff to ensure high-quality food service and maintain a safe, organized workspace. Candidates must excel in communication, work well in teams, and adhere to food safety standards. Join a passionate team committed to community support and heartfelt service.

Qualifications

• Ability to lift up to 50 lbs.
• Adhere to food safety and sanitation guidelines.

Responsibilities

• Prepare guest orders accurately.
• Maintain an organized, stocked, and sanitary workspace.
• Participate in fundraising initiatives.

Skills

Fast-paced environment

Menu and product knowledge

Effective communication

Team player

Job description

Report To:

General Manager/Assistant Manager/Shift Leader

Position Summary:

The line positions are crucial to the daily success of the restaurant. Our mission is to serve hearty and flavorful food, and it must be done right! The line is the front line of our operation, and standards must be exceeded to ensure we fulfill our mission.

Job Requirements:

1. Ability to work in a fast-paced environment.
2. Excellent menu and product knowledge.
3. Responsible for preparing guest orders accurately.
4. Effective communication with guests, handling questions and concerns professionally.
5. Team player.
6. Sincerely thank guests for their business.
7. Participate in all Firehouse Subs Public Safety Foundation fundraising initiatives.
8. Maintain an organized, stocked, and sanitary workspace.
9. Willing to perform other restaurant duties such as cashiering or cleaning as directed by management.
10. Adhere to all food safety and sanitation guidelines to maintain a safe work environment.
11. Ability to lift up to 50 lbs.

About Firehouse Subs:

Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a restaurant chain passionate about hearty, flavorful food, heartfelt service, and public safety. The brand is built on decades of fire and police service, offering hot, hearty subs with high-quality meats and cheeses, and is committed to saving lives through the Firehouse Subs Public Safety Foundation.

Our founders are dedicated professionals, and our franchisees share a passion for serving food and community. Firehouse Subs was named the No.1 brand supporting local community activities for three consecutive years, according to recent consumer data. A portion of purchases at our locations is donated to the Foundation for lifesaving equipment, with a minimum donation of $1 million annually.

Our Mission:

• Serve hearty and flavorful food
• Provide heartfelt service
• Support public safety

This franchise is independently owned and operated. Your application will be directed to the franchise restaurant, and hiring decisions are made by its management. Please contact the restaurant directly for employment inquiries, not Firehouse Subs Corporate.