Restaurant Team Member - Cook

Noodles & Company; Menomonee Falls (WI); On-site; USD 17,220 - 25,485; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Meal discounts

Tuition assistance

Health and insurance benefits

Leadership development programs

Free online courses

Job summary

A fast-casual restaurant chain is seeking a Restaurant Team Member – Cook in Menomonee Falls, WI. The role includes cooking dishes to order, preparing fresh ingredients, and ensuring the kitchen runs smoothly. No experience is required as paid training is provided. This part-time position offers competitive pay, flexible schedules, and various employee benefits including tuition assistance and discounts. Ideal for teens looking to start their career.

Qualifications

• Must be at least 16 years old.
• Ability to work in a fast-paced environment.
• Willingness to learn and follow training.

Responsibilities

• Cook dishes to order.
• Prepare fresh ingredients.
• Maintain cleanliness and organization.

Skills

Cooking skills

Teamwork

Time management

Dependability

Job description

Restaurant Team Member – Cook

Join Noodles & Company as a Back‑of‑House Team Member. You will cook dishes to order, prepare fresh ingredients, and help keep our kitchens running smoothly.

Why Choose Noodles & Company?

We offer a place to learn, grow, and build confidence with perks designed to support both work and life.

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical, pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring To The Table

• Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training.
• Ensuring each dish is made with consistency, quality, and attention to presentation.
• Following recipes, prep guides, and standard procedures accurately.
• Learning and refining kitchen and sauté skills through hands‑on training.
• Maintaining pace during peak hours and supporting smooth kitchen flow.
• Working in a fast‑paced, team‑oriented environment where communication matters.
• Managing multiple tasks effectively to help meet guest expectations during busy shifts.
• Working safely around kitchen equipment, heat, and steam.
• Using kitchen tools, timers, and basic systems as part of daily routines.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.
• Meeting the physical requirements of the role, which may include standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
• Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations.
• Must be at least 16 years old. This is a great opportunity for teens or anyone eager to gain new skills and start building their career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Best Employers for Women, and Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Pay Range: USD $12.50 – $18.50 per hour.

Location: W176N9336 Rivercrest Drive, Menomonee Falls, WI

Seniority level: Internship

Employment type: Part‑time

Job function: Management and Manufacturing – Industries: Restaurants