Restaurant Team Member - Cashier, Server

Noodles & Company; Menomonee Falls (WI); On-site; USD 17,220 - 25,485; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Meal and lifestyle discounts

Tuition assistance

Recognition programs

Free mental health resources

Health insurance

401(k) with employer match

Leadership development programs

Free online courses

Job summary

A popular restaurant chain is hiring Restaurant Team Members for part-time positions in Menomonee Falls, WI. In this entry-level role, you will greet guests, take orders, handle transactions, and ensure high-quality service in a fast-paced environment. The role offers competitive pay, flexible schedules, and a variety of benefits, including meal discounts and financial resources. Applicants must be at least 16 years old and ready to learn in a supportive team atmosphere.

Qualifications

• Must be at least 16 years old.
• Ability to obtain and maintain required food safety certifications.

Responsibilities

• Greet guests warmly and answer menu questions clearly.
• Take food orders and handle cash and credit transactions.
• Ensure order accuracy and speed of service.
• Maintain cleanliness and follow food safety standards.

Skills

Welcoming guests

Accurate order taking

Cash handling

Teamwork

Dependability

Communication skills

Job description

Restaurant Team Member - Cashier, Server

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our front‑of‑house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service.

We know noodles, and we know how great food and genuine hospitality bring people together. Our front‑of‑house teams bring that to life every day through warm interactions, clear communication, and care in every guest interaction. Whether you’re greeting guests at the counter, helping them choose a favorite dish, or ensuring orders are accurate and delivered quickly, your role shapes the experience guests come back for.

If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.

Why Choose Noodles & Company?

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical, pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring To The Table

• Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
• Taking food orders accurately and handling cash and credit transactions.
• Helping guests navigate menu options, modifications, and preferences.
• Delivering attentive, timely service that makes guests feel valued.
• Working in a fast‑paced, team‑oriented environment where communication matters.
• Managing multiple tasks effectively to help meet guest expectations during busy shifts.
• Communicating clearly with both guests and kitchen team members.
• Supporting order accuracy, speed of service, and smooth handoffs.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.
• Meeting the physical requirements of the role, which may include standing for long periods, bending, twisting, reaching, lifting up to 55 lb, and performing routine restaurant tasks, with or without reasonable accommodation.
• Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
• Must be at least 16 years old.

Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity and Women, and committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Pay range: USD $12.50 – $18.50 /hr

Location: W176N9336 Rivercrest Drive, Menomonee Falls, WI

Seniority level

Entry level

Employment type

Part‑time

Job function

Management and Manufacturing

Industry

Restaurants