Restaurant Team Member - Cashier, Server

Noodles & Company; Superior (WI); On-site; USD 17,220 - 25,485; Part time

Benefits offered by this job

Flexible schedules

Tuition assistance

Medical and pharmacy insurance

401(k) with employer match

Leadership development programs

Job summary

A popular restaurant chain is looking for a Restaurant Team Member in Superior, Wisconsin. The position includes greeting guests, taking orders, and ensuring outstanding service in a fast-paced environment. Ideal candidates will be positive, dependable, and able to handle cash transactions. This part-time role offers flexible scheduling and competitive pay, ranging from $12.50 to $18.50 per hour, alongside various employee benefits including tuition assistance and health insurance.

Qualifications

• Must be at least 16 years old.
• Must obtain and maintain required food‑safety licenses.
• Ability to handle cash and credit transactions.

Responsibilities

• Greet guests warmly and answer menu questions confidently.
• Take food orders accurately and deliver timely service.
• Maintain cleanliness and organization of the restaurant.

Skills

Customer service

Cash handling

Communication

Teamwork

Dependability

Job description

Restaurant Team Member - Cashier, Server

Join Noodles & Company as a front‑of‑house team member to welcome guests, take orders, and deliver friendly service.

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve.

Why Choose Noodles & Company?

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical & pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring To The Table

• Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
• Taking food orders accurately and handling cash and credit transactions.
• Helping guests navigate menu options, modifications, and preferences.
• Delivering attentive, timely service that makes guests feel valued.
• Working in a fast‑paced team‑oriented environment where communication matters.
• Managing multiple tasks effectively to help meet guest expectations during busy shifts.
• Communicating clearly with both guests and kitchen team members.
• Supporting order accuracy, speed of service, and smooth handoffs.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.
• Meeting the physical requirements of the role, including standing for long periods, bending, twisting, reaching, and lifting up to 55 pounds.
• Obtaining and maintaining any required food‑safety licenses or certifications.
• Must be at least 16 years old.

EEO Statement

Equal Opportunity Employer and Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Women, and Company Culture lists.

Application Deadline

We accept applications on an ongoing basis. There is no specific deadline, so submit at your convenience.

Pay Range

USD $12.50 – $18.50 per hour.

Location

1624 Belknap Street, Superior, WI

Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing (Restaurant)

Industry

Restaurants