Restaurant Team Member

Panera LLC; Wallingford (CT); On-site; USD 23,336 - 26,174; Part time

Benefits offered by this job

Free on-shift meals

Paid vacation and sick time

Medical, dental, vision insurance

401(k) with match

Career advancement opportunities

Tuition discounts

Job summary

Panera LLC is seeking a Restaurant Team Member in Wallingford, CT, to bring warmth, care, and joy to every guest interaction. As the heart of hospitality, you will help create meaningful experiences, deliver excellent service, and maintain a clean environment.

The ideal candidate should be 16 or older, have strong interpersonal skills, and be able to thrive in a fast-paced environment. Competitive pay ranges from $16.94 to $19.00, with various benefits available to full-time team members.

Qualifications

• Minimum age requirement of 16+.
• Ability to lift up to 25 lbs and stand for extended periods.
• Strong interpersonal skills and ability to communicate clearly.

Responsibilities

• Deliver excellent service with each guest interaction.
• Assemble fresh salads, soups, and sandwiches accurately.
• Maintain a clean and inviting environment.

Skills

Interpersonal skills

Customer service

Food handling

Job description

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery‑cafe’s growing business, and most importantly serve local communities across the country. Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.

Responsibilities

• Be an ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance.
• Execute duties for your specific area within the bakery‑cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency—no assembly lines, just real ingredients and great food.
• Stay on the move—assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude—every guest gets our best.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

What’s In It for You

• Competitive pay & eligible for team tips
• Free on‑shift meals & unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (for full‑time team members)
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

This Opportunity Is for You

• You meet the minimum age requirement (16+) and can lift up to 25 lbs. and stand for extended periods.
• You must be able to clearly communicate and quickly understand guests, managers, and team members’ directions in a loud environment.
• You have strong interpersonal skills and love making people smile.
• You’re passionate about creating moments of comfort, connection, and joy for every guest.
• You thrive in a fast‑paced environment and can multitask with ease.
• You’re reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law).
• You enjoy working with food. Food service experience is preferred but not required.

Equal Opportunity Employer: Disabled/Veterans

Competitive pay: $16.94 – $19.00. The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job‑related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

Location: 600797 Wallingford, CT –North Colony Rd