Restaurant Team Member

Panera LLC; Town of Irondequoit (NY); On-site; USD 22,041 - 26,174; Part time

Benefits offered by this job

Flexible scheduling

Free on‑shift meals

Career advancement opportunities

Job summary

Panera LLC in Irondequoit, NY, is hiring a Restaurant Team Member to offer warm hospitality and excellent service. Responsibilities include greeting guests, handling food, and maintaining a clean environment.

The ideal candidate should have strong interpersonal skills and enjoy working in a fast-paced setting. Pay is competitive, with benefits including flexible scheduling and meal discounts available.

Qualifications

• Minimum age 16+ and able to lift up to 25 lbs. and stand for extended periods.
• Must clearly communicate and quickly understand directions.
• Enjoy working with food – food service experience preferred.

Responsibilities

• Execute the duties for your specific area within the bakery‑cafe.
• Greet every guest with genuine warmth and enthusiasm.
• Maintain a clean, safe, and inviting environment.

Skills

Interpersonal skills

Food service experience

Multitasking

Job description

Overview

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery‑cafe’s growing business, and most importantly serve local communities across the country. Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.

Responsibilities

• Execute the duties for your specific area within the bakery‑cafe (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups and sandwiches with care, accuracy and efficiency – no assembly lines, just real ingredients and great food.
• Stay on the move – assist guests at entry, cashier and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude – every guest gets our best.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay & eligible for team tips
• Free on‑shift meals & unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time and holidays (for full‑time team members)
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

Qualifications

• Minimum age 16+ and able to lift up to 25 lbs. and stand for extended periods
• Must clearly communicate and quickly understand guests, managers and team members’ directions in a loud environment
• Strong interpersonal skills and love making people smile
• Passionate about creating moments of comfort, connection, and joy for every guest
• Thrive in a fast‑paced environment and can multitask with ease
• Reliable, punctual and flexible to work evenings, weekends and holidays
• Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law)
• Enjoy working with food – food service experience preferred but not required

EEO Statement

Equal Opportunity Employer: Disabled/Veterans

Pay: $16.00 - $19.00 – actual pay determined by experience, skills, location and other factors.

Location: 601883 Irondequoit, NY – East Ridge Road