Restaurant Team Member

Panera LLC; Kearney (NE); On-site; USD 30,000 - 35,000; Full time

Benefits offered by this job

Competitive pay and team tips

Free on-shift meals and unlimited beverages

Flexible, reliable scheduling

Paid vacation, sick time, and holidays

Medical, dental, vision, life insurance

401(k) with match

Career advancement opportunities

Tuition discounts

Team member assistance program

Job summary

Panera LLC in Kearney, Nebraska is seeking a Restaurant Team Member to provide exceptional hospitality to guests. You'll greet every customer warmly, prepare a variety of food items, and ensure a clean and safe environment.

The ideal candidate will be at least 16 years old, capable of lifting up to 25 lbs, with strong communication and interpersonal skills. Full-time team members enjoy competitive pay, free meals, and comprehensive benefits including medical insurance and career advancement opportunities.

Qualifications

• Minimum age 16+, able to lift up to 25 lbs, and stand for extended periods.
• Food service experience preferred but not required.
• Basic food-safety understanding and training required.

Responsibilities

• Act as an ambassador for Panera Warmth by greeting every guest with warmth.
• Prepare fresh salads, soups, and sandwiches with care and efficiency.
• Maintain a clean, safe, and inviting environment following food-safety standards.

Skills

Strong interpersonal skills

Clear communication skills

Ability to multitask

Job description

Restaurant Team Member

Panera Bread believes every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. You will connect with guests, support the coffee‑cafe’s growing business, and serve local communities across the country.

Responsibilities

• Act as an ambassador for Panera Warmth by greeting every guest with genuine warmth and enthusiasm.
• Prepare fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Assist guests at the entry, cashier, and dining areas while staying on the move.
• Maintain a clean, safe, and inviting environment by following food‑safety standards and cleaning protocols.
• Stay informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up for the next shift.

What’s In It for You

• Competitive pay and team tips
• Free on‑shift meals and unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (full‑time team members)
• Medical, dental, vision, life insurance, pet insurance, and 401(k) with match
• Career advancement and leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

Qualifications

• Minimum age 16+ and able to lift up to 25 lbs and stand for extended periods.
• Clear communication skills and ability to quickly understand directions in a loud environment.
• Strong interpersonal skills and love making people smile.
• Passionate about creating moments of comfort, connection, and joy for every guest.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Ability to multitask with ease in a fast‑paced environment.
• Complete basic food‑safety understanding and training (Food Handler’s Card, as required by law).
• Food service experience preferred but not required.

Equal Opportunity Employer

Disabled/Veterans