Restaurant Team Member

Panera LLC; Grand Blanc (MI); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Free on-shift meals

Flexible scheduling

Medical, dental, vision insurance

Paid vacation and sick time

401(k) with match

Tuition discounts

Team member assistance program

Job summary

Panera LLC is looking for a Restaurant Team Member in Grand Blanc, MI. In this role, you will bring joy and warmth to every interaction with guests while executing various duties within the bakery-cafe. Responsibilities include greeting guests, preparing food, and maintaining cleanliness.

Ideal candidates have strong interpersonal skills, the ability to thrive in a fast-paced environment, and a passion for making customers happy. The position offers competitive pay, team tips, flexible scheduling, and opportunities for career advancement.

Qualifications

• Minimum age requirement (16+) and able to lift up to 25 lbs.
• Must communicate effectively in loud environments.
• Strong interpersonal skills and love for customer service.

Responsibilities

• Execute duties for specific area within the bakery-cafe.
• Greet every guest with warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches accurately.
• Maintain a clean and safe environment per food safety standards.
• Support team success by completing cleaning and stocking duties.

Skills

Interpersonal skills

Food service experience

Ability to multitask

Communication skills

Job description

Restaurant Team MemberAt Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery‑cafe’s growing business, and most importantly serve local communities across the country. We support bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.

Responsibilities

• Execute duties for your specific area within the bakery‑cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency – no assembly lines, just real ingredients and great food.
• Stay on the move – assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude – every guest gets our best.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

What’s In It for You

• Competitive pay & eligible for team tips
• Free on‑shift meals & unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (for full‑time team members)
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

This Opportunity Is for You

• Minimum age requirement (16+) and can lift up to 25 lbs. and stand for extended periods.
• Must be able to clearly communicate and quickly understand guests, managers, and team members’ directions in a loud environment.
• Strong interpersonal skills and love making people smile.
• Passionate about creating moments of comfort, connection, and joy for every guest.
• Thrives in a fast‑paced environment and can multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law).
• Enjoy working with food. Food service experience is preferred but not required.

Equal Opportunity Employer

Disabled/Veterans

Location: 601046 Grand Blanc, MI - Saginaw Road