Restaurant Team Member

Panera LLC

Farmington Hills (MI)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Competitive pay & eligible for team tips
Free on-shift meals & unlimited fountain beverages
Flexible, reliable scheduling
Medical, dental, vision, life insurance
Career advancement & leadership development opportunities
Tuition discounts
Team member assistance program

Job summary

Panera LLC in Farmington Hills, MI is seeking a Restaurant Team Member to embody hospitality and warmth in every guest interaction. Responsibilities include greeting guests, assembling food items, and maintaining a clean environment while thriving in a fast-paced setting.

This role requires great communication skills, the ability to multitask, and a passion for creating enjoyable experiences. Full-time team members are eligible for benefits like paid vacation and medical insurance.

Qualifications

  • Minimum age requirement (16+); ability to lift up to 25 lbs. and stand for extended periods.
  • Enjoy working with food; food service experience preferred but not required.
  • Complete basic food safety training.

Responsibilities

  • Execute duties for your specific area within the bakery-cafe.
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care and accuracy.
  • Maintain a clean, safe, inviting environment.

Skills

Clear communication skills
Strong interpersonal skills
Reliable and punctual
Ability to multitask

Job description

Restaurant Team Member

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction.

Responsibilities
  • Execute duties for your specific area within the bakery‑cafe (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
  • Assist guests at entry, cashier, and dining areas—stay on the move.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Stay informed about daily priorities and adapt to changes with a positive attitude.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.
Benefits & Perks
  • Competitive pay & eligible for team tips
  • Free on‑shift meals & unlimited fountain beverages
  • Flexible, reliable scheduling
  • Paid vacation, sick time, and holidays (for full‑time team members)
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
This Opportunity Is for You
  • Minimum age requirement (16+); ability to lift up to 25 lbs. and stand for extended periods.
  • Clear communication skills in a loud environment.
  • Strong interpersonal skills and love making people smile.
  • Passion for creating moments of comfort, connection, and joy for every guest.
  • Thrives in a fast‑paced environment and can multitask with ease.
  • Reliable, punctual, and flexible to work evenings, weekends, and holidays.
  • Complete basic food safety training (Food Handler’s Card, as required by law).
  • Enjoy working with food (food service experience preferred but not required).
Equal Opportunity Employer

Disabled/Veterans

Location: Farmington Hills, MI

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