Restaurant Team Lead — Growth, Training & Perks

BABC Overfelt, LLC dba Golden Corral; Bristol (VA); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Free food & snacks

Opportunity for advancement

Training & development

Job summary

A leading restaurant franchise in Virginia is looking for individuals to fill an entry-level hourly management position. Candidates should have some restaurant management experience and be eager to grow with the company. Responsibilities include cross-training in various roles and completing a certification program. Competitive benefits include free food, paid training, and opportunities for upward mobility.

Qualifications

• 1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant.
• Education and training associated with completion of a high school diploma.

Responsibilities

• Cross-trained in all skill positions within the restaurant.
• Gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.
• Complete a one-year certification program in-store management skills.

Skills

Restaurant management experience

Strong communication skills

Education

High school diploma

College coursework in hospitality or business

Job description

A leading restaurant franchise in Virginia is looking for individuals to fill an entry-level hourly management position. Candidates should have some restaurant management experience and be eager to grow with the company. Responsibilities include cross-training in various roles and completing a certification program. Competitive benefits include free food, paid training, and opportunities for upward mobility.