Restaurant Team Lead - Grow People, Elevate Guests

CAVA - Dupont; Washington (District of Columbia); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision Insurance

401k enrollment with CAVA contribution

FREE CAVA Meal for every shift worked

Job summary

CAVA - Dupont is seeking a Team Leader to support restaurant operations and team development in Washington, DC. The role entails leading daily activities, ensuring quality food service, and coaching Team Members. Responsibilities include managing opening and closing procedures, maintaining high cleanliness standards, and promoting a positive work culture. The ideal candidate has strong customer service skills and a commitment to food safety, with various benefits including health insurance and early wage access.

Qualifications

• Ability to coach and support cross-training of team members as the business grows.
• Experience in providing quality food and hospitality to guests.
• Strong decision-making skills to resolve issues as they arise.

Responsibilities

• Lead daily team operations to ensure a positive work environment.
• Support restaurant operations including opening and closing tasks.
• Ensure adherence to food safety and cleanliness standards.

Skills

Coaching and developing Team Members

Food safety practices

Customer service

Inventory management

Job description

CAVA - Dupont is seeking a Team Leader to support restaurant operations and team development in Washington, DC. The role entails leading daily activities, ensuring quality food service, and coaching Team Members. Responsibilities include managing opening and closing procedures, maintaining high cleanliness standards, and promoting a positive work culture. The ideal candidate has strong customer service skills and a commitment to food safety, with various benefits including health insurance and early wage access.