RESTAURANT SUPERVISOR WATERMARK BR

Expotel Hospitality; Baton Rouge (LA); On-site; USD 21,000 - 39,000; Full time

Benefits offered by this job

Medical, dental and vision benefits

Life Insurance

Short-term and Long-term disability

401(k) Retirement Savings Plan

Paid Holidays

Paid Vacation & Sick Time

Employee Assistance Plan

Discounted Rooms

Job summary

The Watermark Baton Rouge is seeking a full-time Outlet (Restaurant) Supervisor to oversee service in our Food & Beverage outlets and assist the manager with training and staff motivation. The role requires lifting guest interactions, staff coaching, and ensuring menu quality and presentation.

Candidates should have at least a high school diploma and 1+ year of supervisory hotel experience, with strong communication skills and the ability to handle high-pressure situations in a hospitality

Qualifications

• High school diploma or equivalent required; some college coursework preferred.
• At least 1 year of progressive hotel or related experience; supervisory experience preferred.
• Ability to convey information clearly and work under stress.
• Ability to evaluate options quickly and handle guest objections.
• Ability to assimilate complex information from multiple sources.
• Effective listening to coworkers and guests and strong communication.
• Ability to work with financial information and basic arithmetic.

Responsibilities

• Oversee service in Food & Beverage outlets and assist manager with training and staff motivation.
• Monitor expenses and control labor costs; ensure quality and appearance of menus.
• Manage guest interactions, resolve issues promptly, and maintain high service standards.

Skills

Clear communication

Guest handling

Control expenses

Leadership

Stress management

Listening

Financial data literacy

Menu quality control

Education

High school diploma

Some college coursework

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

RESTAURANT SUPERVISOR WATERMARK BR

FOOD AND BEVERAGE FT Hourly Under 60k Baton Rouge, LA, US

2 days ago Requisition ID: 1810

The Watermark Baton Rouge, located beautiful downtown, is looking for a full-time Outlet (Restaurant) Supervisor, who would report to the Director of Food & Beverage. The Restaurant (Supervisor) is responsible for overseeing the service in the Food and Beverage Outlets. He/she is also responsible for assisting the manager with training, motivating, and coaching the staff, and monitoring expenses and controlling labor costs. Service could be provided in any one of our two dining facilities – The Gregory, our upscale restaurant that offers a range of Southern cuisine, or Milford’s on Third, our New York City style deli with Southern-charmed offerings that remind you of home.

Some of the essential functions of the position include:

• High school diploma or equivalent is required. Some college coursework is preferred.


• At least one year of progressive experience in a hotel or a related field required and previous supervisory responsibility preferred.


• Must be able to convey information and ideas clearly.


• Must be able to evaluate and select among alternative courses of action quickly and accurately and must work well in stressful, high-pressure situations, including ability to handle guest objections and disputes to satisfactory results.


• Must have the ability to assimilate complex information, data, etc., from disparate sources and consider, adjust or modify to meet the constraints of the particular need.


• Must be effective at listening to, understanding, and clarifying the concerns and issues raised by co-workers and guests.


• Must be able to work and understand financial information and data, and basic arithmetic functions.


• Ensure quality control of all menus with regards to cleanliness and appearance and assist in the outlets when necessary.

Why join our team?

In addition to excellent working conditions and competitive pay, the Watermark Baton Rouge offers a complete range of benefits to eligible team members.

• Medical, dental and vision benefits.


• Life Insurance.


• Short-term and Long-term disability.


• Team Member Assistance Plan.


• Discounted Rooms Programs.


• Paid Holidays.


• Paid Vacation & Sick Time.


• 401(k) Retirement Savings Plan.

The Watermark Baton Rouge is Exactly Like Nothing Else!

Our one of a kind hotel is a part of the Marriott’s Autograph Collection and boasts of a historic classic design both inside and out. Built as Baton Rouge's first \"skyscraper\" in the 1927, our iconic building started out as the headquarters for Louisiana Trust & Savings Bank. After more than 50 years serving as a banking institution, our landmark continues to be informally called the Old Louisiana National Bank building. The original architecture was Art Deco, but there are intriguing elements of Greek Revival design also present, making this one of the most eclectic and interesting structures in downtown Baton Rouge. Murals painted by celebrated New Orleans artist, Angela Gregory, have been painstakingly preserved and adorn the ceilings of our magnificent lobby and restaurant. Carved marble walls and a grand staircase lead down to the original bank vaults that held the treasures of Baton Rouge's elite. Towering above downtown overlooking the Mississippi River, Watermark Baton Rouge Hotel stands as a tribute to the city's history and elegance. Stunningly preserved, our beautiful public spaces and restaurants blend references of the 20's through the 60's with modern design.

EOE/AA/M/F/D/V

EP Watermark BR, LLC does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, national origin, age, disability, or any other protected characteristic protected by law.

*This employer participates in E-Verify*