Restaurant Shift Manager - Lead Team & Elevate Service

Camp Holly Gator's Tiki Bar & Grill; Melbourne (FL); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive salary

Flexible schedule

Training & development

Career Advancement Opportunities

Job summary

A popular local restaurant in Florida is seeking an experienced Shift Manager to oversee operational performance during shifts. Responsibilities include creating employee schedules, supervising staff, leading customer service efforts, and managing inventory. The ideal candidate has a high school diploma, at least two years of managerial experience in food service, and strong leadership skills. This position offers a competitive salary and flexible scheduling.

Qualifications

• Must have previous food service experience.
• At least 2 years of experience in a managerial role.
• Ability to thrive under pressure.

Responsibilities

• Train and manage employees and assign duties as needed.
• Lead team in providing exceptional customer service.
• Resolve customer complaints gracefully.

Skills

Leadership

Customer service

Problem-solving

Communication

Time management

Education

High school diploma/GED

Tools

Microsoft Office

Restaurant management software

POS software

Job description

A popular local restaurant in Florida is seeking an experienced Shift Manager to oversee operational performance during shifts. Responsibilities include creating employee schedules, supervising staff, leading customer service efforts, and managing inventory. The ideal candidate has a high school diploma, at least two years of managerial experience in food service, and strong leadership skills. This position offers a competitive salary and flexible scheduling.