Restaurant Shift Manager - Fast-Paced Ops Leader

southern-multifoods; Nacogdoches (TX); On-site; USD 30,000 - 50,000; Full time

Job summary

southern-multifoods in Nacogdoches, Texas, seeks a motivated individual to assist in managing restaurant operations and ensure customer satisfaction. The role focuses on providing efficient service and maintaining quality while supervising shift leaders and team members. The ideal candidate will handle cash control and be able to work under pressure.

Qualifications include a high school diploma or GED, strong interpersonal skills, and the ability to lift up to 50 lbs. Training typically takes 8 to 18 months.

Qualifications

• Must have good interpersonal communication skills.
• Ability to master cash control and ensure quality standards.
• Must work well under pressure and as part of a team.
• Ability to tolerate standing and lifting up to 50 lbs.

Responsibilities

• Assist with management responsibilities in the restaurant.
• Ensure customer satisfaction through quality service and products.
• Train and oversee shift leaders and team members.
• Prepare and serve customers' orders quickly and accurately.

Skills

Interpersonal communication

Cash control

Attention to detail

Teamwork

Manual dexterity

Education

High school diploma or GED

Job description

southern-multifoods in Nacogdoches, Texas, seeks a motivated individual to assist in managing restaurant operations and ensure customer satisfaction. The role focuses on providing efficient service and maintaining quality while supervising shift leaders and team members. The ideal candidate will handle cash control and be able to work under pressure.

Qualifications include a high school diploma or GED, strong interpersonal skills, and the ability to lift up to 50 lbs. Training typically takes 8 to 18 months.