Restaurant Shift Manager

Noodles & Company; Bloomingdale (IL); On-site; USD 22,041 - 31,684; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Meal discounts

Tuition assistance

Medical and dental insurance

401(k) with employer match

Leadership development programs

Job summary

A popular restaurant chain is seeking a Restaurant Shift Manager in Bloomingdale to effectively lead their teams and ensure smooth operations. Your role will involve coaching and supporting team members while maintaining high standards of food safety and quality. Ideal candidates should possess leadership experience and a commitment to delivering exceptional guest experiences. This part-time position offers a pay range of $16.00 to $23.00 per hour, with various employee benefits to foster personal and professional growth.

Qualifications

• Previous leadership or management experience, preferred.
• Experience in customer service or restaurant operations.
• Ability to communicate clearly and coach team members.

Responsibilities

• Lead, coach, and motivate team members throughout shifts.
• Uphold food safety, cleanliness, and operational standards.
• Handle shift routines, ensuring success for the next shift.

Skills

Leadership experience

Customer service

Food safety

Job description

Join to apply for the Restaurant Shift Manager role at Noodles & Company

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you’re supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

Why Choose Noodles & Company?

• Join a supportive restaurant leadership team where your voice matters
• Competitive pay plus tips
• Flexible schedules for part-time or full-time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical, pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring To The Table

• Previous leadership or management experience (preferred)
• Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front‑ and back‑of‑house
• Leading with energy, positivity, and consistency, especially during busy shifts and peak hours
• Supporting, coaching, and motivating team members throughout the shift
• Upholding and modeling food safety, quality, cleanliness, and daily operational standards
• Delegating responsibilities effectively to support smooth service and strong results
• Owning open, mid, or close routines for your shift and setting the next shift up for success
• Recognizing team members for their contributions and celebrating shift wins
• Communicating clearly with your team and addressing issues as they arise
• Meeting the physical requirements: standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation
• Ability to obtain and maintain required food safety licenses or certifications in accordance with local, state, and federal regulations
• At least 18 years old – a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career

Equal Opportunity Employer

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline

We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Pay Range

USD $16.00 – $23.00 per hour

Location

398 West Army Trail Road, Bloomingdale, IL

Seniority level: Mid‑Senior level

Employment type: Part‑time

Job function: Management and Manufacturing; Industries: Restaurants