Restaurant Shift Leader – Train Staff, Delight Guests

pizzahut; Lake Jackson (TX); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Discount program

Provider cost estimator tool

Wellness program

GED credentials at no cost

Tuition assistance

Daily Pay

Job summary

Ayvaz Pizza, a Pizza Hut franchisee, is hiring a Restaurant Shift Manager to assist with daily restaurant operations and guest service. You will work with the Restaurant Managers and team to maintain standards and deliver great food in a clean environment.

The role emphasizes leadership, staff supervision, customer interaction, and adherence to health and safety guidelines in a fast-paced setting at the Lake Jackson, Texas location.

Qualifications

• The candidate must work well under pressure in a fast-paced environment.
• Dependability and reliability are essential.
• Good written, math and interpersonal skills are required.
• Must have reliable transportation.
• Must be 18 years or older to work in a manager role.
• Possess all documents and permits required by state and federal law.
• Flexible work availability is needed.
• Results-oriented and customer-focused.
• Previous customer service experience is helpful.
• Will undergo background screening per local laws.

Responsibilities

• Training and supervising crew members.
• Monitoring and reinforcing food safety standards and procedures.
• Interacting with customers in a friendly, polite and professional manner.
• Executing cost control systems.
• Delegation of prepping and cleaning assignments as needed throughout the shift.

Skills

Fast-paced environment

Dependable

Written communication

Math skills

Interpersonal skills

Reliable transportation

Age 18+ for manager role

Legal work documents

Flexible availability

Customer-focused

Background screening compliant

Tools

None specified

Job description

Ayvaz Pizza, a Pizza Hut franchisee, is hiring a Restaurant Shift Manager to assist with daily restaurant operations and guest service. You will work with the Restaurant Managers and team to maintain standards and deliver great food in a clean environment.

The role emphasizes leadership, staff supervision, customer interaction, and adherence to health and safety guidelines in a fast-paced setting at the Lake Jackson, Texas location.