Restaurant Shift Leader — Lead Teams & Elevate Guest Experience

Border Foods LLC; Faribault (MN); On-site; USD 17,000 - 33,000; Full time

Job summary

Border Foods LLC in Minnesota is seeking a Shift Leader to oversee daily restaurant operations, ensuring fast, friendly service and adherence to food safety and company standards.

You will lead a diverse team, coach members, manage scheduling, and drive profitability by using the unit's P&L as a guide while upholding Border Foods’ core values of Accountability, Integrity, Family, Excellence and Empowerment.

Qualifications

• Must be at least 18 years of age.
• High school diploma or equivalent.
• Strong leadership and team-building skills.
• Ability to coach and develop team members.

Responsibilities

• Oversee restaurant operations during shift to ensure quality food and friendly service.
• Reinforce Border Foods core values in daily tasks.
• Schedule team members and monitor performance.
• Ensure health and safety standards and compliance.

Skills

Leadership

Team management

Coaching

Customer service

Scheduling

Communication

POS system

Education

High school diploma or equivalent

Tools

POS system

Job description

Border Foods LLC in Minnesota is seeking a Shift Leader to oversee daily restaurant operations, ensuring fast, friendly service and adherence to food safety and company standards.

You will lead a diverse team, coach members, manage scheduling, and drive profitability by using the unit's P&L as a guide while upholding Border Foods’ core values of Accountability, Integrity, Family, Excellence and Empowerment.