Restaurant Shift Leader: Lead Team & Boost Service

Hardee's; Mexico (MO); On-site; USD 20,664 - 24,796; Part time

Job summary

A leading fast-food restaurant chain seeks a Shift Leader at their Mexico location. This part-time role involves managing shifts, ensuring quality service, and training crew members. Candidates should have 2-3 years of restaurant management experience and a high school diploma. The position requires strong planning and problem-solving skills. Work in a fast-paced environment with physical demands, including standing for long periods and lifting moderate weights. Join a dynamic team to enhance customer satisfaction and achieve business goals.

Qualifications

• 2 to 3 years experience in restaurant management.
• Manage shifts effectively and support team performance.
• Ability to troubleshoot cash handling issues.

Responsibilities

• Assist the General Manager with management activities.
• Ensure all crew members meet job expectations.
• Provide quality customer service and product satisfaction.

Skills

Planning and time management

Team building

Investigative and problem solving

Analytical and organizational

Education

High School Diploma or GED

Job description

A leading fast-food restaurant chain seeks a Shift Leader at their Mexico location. This part-time role involves managing shifts, ensuring quality service, and training crew members. Candidates should have 2-3 years of restaurant management experience and a high school diploma. The position requires strong planning and problem-solving skills. Work in a fast-paced environment with physical demands, including standing for long periods and lifting moderate weights. Join a dynamic team to enhance customer satisfaction and achieve business goals.