Restaurant Shift Leader — Growth, Benefits & Leadership

Smithfield's Chicken 'N Bar-B-Q; Clayton (NC); On-site; USD 22,000 - 25,000; Part time

Benefits offered by this job

Health benefits

Paid time off

Job summary

Smithfield's Chicken 'N Bar-B-Q in Clayton, NC is seeking experienced restaurant shift leaders who can motivate a team, maintain high standards of service, and lead by example. This hourly manager role involves nights and weekend shifts and 30–50 hours per week.

The position pays $16–$18 per hour, with pay depending on availability, experience, and restaurant needs. Health benefits and paid time off are provided.

Qualifications

• Experience as restaurant shift leader or hourly manager.
• Ability to lead by example and motivate staff.
• Willing to work nights and weekends.

Responsibilities

• Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
• Be well versed and very competent in all working positions in the restaurant
• Work harder than everyone else
• Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
• Demonstrates and enforces operating policy and procedure and is responsible for store safety results
• Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminates potential food safety violations and unsafe practices or conditions

Skills

Leadership

Customer service

Team management

Job description

Smithfield's Chicken 'N Bar-B-Q in Clayton, NC is seeking experienced restaurant shift leaders who can motivate a team, maintain high standards of service, and lead by example. This hourly manager role involves nights and weekend shifts and 30–50 hours per week.

The position pays $16–$18 per hour, with pay depending on availability, experience, and restaurant needs. Health benefits and paid time off are provided.