A popular sandwich shop in Springfield is seeking a Shift Leader who will manage a team, ensuring excellent customer service and product quality. The role requires at least 1 year of supervisory experience in a restaurant setting and the ability to lead and train staff effectively. Applicants should have a high school diploma and must pass a Food Safety Certification course. This position offers up to $20.00 per hour, with a focus on maintaining a positive customer experience and operational efficiency.
Qualifications
Minimum of 1 year supervisory experience in a restaurant or retail environment.
Must pass a Food Safety Certification course.
Ability to comprehend and communicate in English.
Responsibilities
Lead associates to ensure outstanding product quality and customer service.
Resolve customer complaints and empower associates to satisfy customers.
Control food and labor costs while meeting food safety standards.
Skills
Customer service
Team leadership
Organizational skills
Communication skills
Multi-tasking
Education
High School degree
Job description
A popular sandwich shop in Springfield is seeking a Shift Leader who will manage a team, ensuring excellent customer service and product quality. The role requires at least 1 year of supervisory experience in a restaurant setting and the ability to lead and train staff effectively. Applicants should have a high school diploma and must pass a Food Safety Certification course. This position offers up to $20.00 per hour, with a focus on maintaining a positive customer experience and operational efficiency.