Restaurant Shift Leader: Elevate Customer Experience

Burger King-5394-Vallejo; Vallejo (CA); On-site; USD 38,000 - 50,000; Full time

Job summary

Burger King-5394-Vallejo is looking for a dedicated Shift Manager to oversee restaurant operations. This includes ensuring cleanliness, managing costs, and training team members. Candidates must have a High School diploma or GED, be at least 18 years old, and possess ServSafe Certification. Responsibilities involve effective team management, inventory control, and maintaining high standards of customer service. Flexibility in availability is essential as shifts will vary, including weekends and holidays.

Qualifications

• Must be at least 18 years of age.
• Strong verbal communication skills.
• Basic math skills for handling tasks like counting change.

Responsibilities

• Ensure the restaurant is clean and well-maintained.
• Manage costs within budgeted levels.
• Train team members in operational procedures.

Skills

Customer service

Leadership

Cash handling

Food cost management

Inventory management

Education

High School diploma or GED

ServSafe Certification

Job description

Burger King-5394-Vallejo is looking for a dedicated Shift Manager to oversee restaurant operations. This includes ensuring cleanliness, managing costs, and training team members. Candidates must have a High School diploma or GED, be at least 18 years old, and possess ServSafe Certification. Responsibilities involve effective team management, inventory control, and maintaining high standards of customer service. Flexibility in availability is essential as shifts will vary, including weekends and holidays.