Restaurant Shift Leader: Elevate Customer Experience

Burger King-1901-Vallejo; Vallejo (CA); On-site; USD 35,000 - 50,000; Full time

Job summary

Burger King-1901-Vallejo is looking for a Shift Manager to oversee daily operations and ensure high standards of customer service. The role involves managing shifts, supervising team members, and training staff on various job stations. Candidates must have a high school diploma or GED, be at least 18 years old, and possess ServSafe certification. Responsibilities include maintaining restaurant cleanliness, managing costs, and ensuring smooth shift transitions. Full certification in the position is necessary for progression.

Qualifications

• Strong desire to positively impact customer experience.
• Must be at least 18 years of age.
• Ability to exercise sound judgment and make decisions.

Responsibilities

• Ensure restaurant cleanliness and operation standards.
• Train new team members on operational procedures.
• Manage team members effectively during shifts.

Skills

Strong verbal communication skills

Basic math skills

Leadership

Flexibility

Ability to manage teams effectively

Education

High School diploma or GED

ServSafe Certification

Tools

Cash registers

Computers

Food preparation equipment

Job description

Burger King-1901-Vallejo is looking for a Shift Manager to oversee daily operations and ensure high standards of customer service. The role involves managing shifts, supervising team members, and training staff on various job stations. Candidates must have a high school diploma or GED, be at least 18 years old, and possess ServSafe certification. Responsibilities include maintaining restaurant cleanliness, managing costs, and ensuring smooth shift transitions. Full certification in the position is necessary for progression.