Restaurant Shift Leader: Elevate Customer Experience

Burger King - 1932 - Blossom Hill; San Jose (CA); On-site; USD 40,000 - 55,000; Full time

Job summary

Burger King - 1932 - Blossom Hill is seeking a Shift Manager in San Jose, California. The role requires managing restaurant shifts, ensuring operational excellence, maintaining food quality, and overseeing team performance. Candidates must possess a high school diploma or GED, ServSafe certification, and strong communication skills. Responsibilities include training team members, managing budgets, and ensuring safety procedures are followed. The ideal candidate is adaptable, has leadership skills, and is passionate about enhancing the customer experience.

Qualifications

• Ability to manage teams effectively in a quick-service restaurant environment.
• Demonstrated ability to exercise sound judgment and make situational decisions.
• Capability to influence others and maintain high operational standards.

Responsibilities

• Ensure the restaurant is clean, food quality and customer service are upheld.
• Manage costs within budget and oversee shift operations.
• Train new and existing team members.

Skills

Passion for Excellence

Strong verbal communication skills

Basic math skills

Leadership

Ability to adapt

Education

High School diploma or GED

Must be at least 18 years of age

ServSafe Certification

Job description

Burger King - 1932 - Blossom Hill is seeking a Shift Manager in San Jose, California. The role requires managing restaurant shifts, ensuring operational excellence, maintaining food quality, and overseeing team performance. Candidates must possess a high school diploma or GED, ServSafe certification, and strong communication skills. Responsibilities include training team members, managing budgets, and ensuring safety procedures are followed. The ideal candidate is adaptable, has leadership skills, and is passionate about enhancing the customer experience.