Restaurant Service Manager

Red Robin; Denver (CO); On-site; USD 58,000 - 61,000; Full time

Benefits offered by this job

Uncapped bonus

Referral bonus

Free shift meal

50% discount on Red Robin food for you

Closed on Thanksgiving and Christmas

Growth opportunities

Job summary

Red Robin is seeking a Restaurant Service Manager to ensure seamless day-to-day operations during shifts, delivering exceptional hospitality and memorable guest experiences. As a Brand ambassador, you’ll uphold our standards and drive a culture focused on continuous improvement and teamwork.

You will lead a passionate team, manage hospitality execution, and leverage tools like Excel, Outlook, Word, and scheduling systems to optimize performance across the restaurant.

Qualifications

• Must be 21 years of age.
• 2 years of management experience.
• Open Availability (including nights, weekends, holidays).
• Reliable transportation.
• Strong communication and exceptional leadership skills.
• Strong P&L knowledge.
• Able to obtain required certifications/permits as required by state/local law.
• Working knowledge of Microsoft Excel, Outlook & Word.

Responsibilities

• Ensure seamless day-to-day operations during shifts, upholding company standards.
• Act as a Brand ambassador, delivering unbridled hospitality and memorable guest experiences.
• Foster a culture of continuous improvement and teamwork to drive execution and service excellence.

Skills

Management

Leadership

Communication

P&L knowledge

Problem solving

Tools

Excel

Outlook

Word

Workday

Aloha

NBO

Hot schedules

Job description

Restaurant Service ManagerCompensation Range: 57,785.00 - 61,000.00The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests by providing unbridled hospitality and creating memorable experiences. This position fosters a culture that continuously strives for improvement and embraces a better for being here mentality.The role is also eligible to enjoy:Share in the financial success of your restaurant with an uncapped bonus programReferral bonuses for bringing new members to our teamFree shift meal and 50% discount on Red Robin food for your familyClosed on Thanksgiving and ChristmasExcellent opportunities to grow with usTo qualify for this role a great candidate has:Must be 21 years of age2 years of management experienceOpen Availability (including but not limited to nights, weekends, holidays)Reliable transportationStrong communication and exceptional leadership skills. Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and serviceStrong P&L knowledgeAble to obtain required certifications/permits as required by state/local lawWorking knowledge in Microsoft Excel, Outlook & WordPreferredKnowledgeable of local and State health codesExperience with Workday, Aloha, NBO, and Hot schedulesExperience managing a teamRed Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.Legal DisclosuresPay Range (Base Pay): Pay range disclosed above.Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.Paid holidays: Our restaurants are typically closed on Thanksgiving Day and Christmas Day. Full salary is provided for workweeks with those holidays.Application Window: Red Robin accepts applications on an ongoing basis.Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.